Zucchini Hemp

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Ingredients

2. STEP 2

   

   Peel and cut the onion into cubes

3. STEP 3

   

   Peel and grate carrots

4. STEP 4

   

   Fry the onion for 3 minutes

5. STEP 5

   

   Add carrots and fry the same amount

6. STEP 6

   

   Add minced meat and fry for about 10-15 minutes

7. STEP 7

   

   Slice and peel the zucchini (if the skin is hard)

8. STEP 8

   

   Using a teaspoon, cut out the pulp from each part, but do not cut through to the very bottom. It turns out to be a glass like this.

9. STEP 9

   

   Add half of the removed zucchini pulp, finely chopped, to the minced meat. Add tomato paste and sour cream there (leave 1 tbsp). Salt and pepper.

10. STEP 10

    

    Simmer for a couple of minutes

11. STEP 11

    

    Place the “cups” in a mold or on a baking sheet. Fill each with a small heap of minced meat.

12. STEP 12

    

    Grease with the remaining sour cream and place in an oven preheated to 180 degrees. Cook for 30-50 minutes (depending on the desired softness of the zucchini).

13. STEP 13

    

    Serve hot :))

Comments on the recipe

Ella

07.09.2023

4.5

I'll try to do it today!

Ira

07.09.2023

4.9

Lina, those zucchini cups with minced meat are so cool! Great idea. Thank you very much for the recipe!

Love

07.09.2023

4.6

Amazing! especially cold ones, thank you for the recipe. I'm sending it to the recipe book.