Yeast pancakes with milk and eggs

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

   We prepare the necessary ingredients for making delicious openwork pancakes with holes.

2. STEP 2

   

   To prepare the dough, break three chicken eggs into a large bowl, then pour one teaspoon of salt into it.

3. STEP 3

   

   Pour two tablespoons of sugar into a bowl with eggs and mix all the ingredients together.

4. STEP 4

   

   Pour eighty milliliters of vegetable oil into a bowl with the egg mixture.

5. STEP 5

   

   Pour two hundred milliliters of warm boiled water into a common bowl and mix all the ingredients.

6. STEP 6

   

   Sift three hundred grams of wheat flour into a bowl with a liquid base, then pour five grams of dry instant yeast into it.

7. STEP 7

   

   Mix all the ingredients well in a bowl and knead the dough together.

8. STEP 8

   

   Pour three hundred and fifty milliliters of warm milk into a bowl with the dough mixed until smooth and thick.

9. STEP 9

   

   Mix all the ingredients in a bowl, dissolving the thick base in milk, then cover the bowl with a lid and put it in a warm place for one hour.

10. STEP 10

    

    After an hour, mix the dough in a bowl and cover it with a lid and put it in a warm place for thirty minutes.

11. STEP 11

    

    After a while, put the frying pan on the stove and grease it with a small amount of vegetable oil, then turn on the stove to medium temperature.

12. STEP 12

    

    Depending on the size of the frying pan, pour the required amount of prepared dough into it with a ladle.

13. STEP 13

    

    Fry the pancakes in a frying pan on each side.

14. STEP 14

    

    Place the cooked pancakes on a plate.

15. STEP 15

    

    Grease the tops of the pancakes with butter to your liking.

16. STEP 16

    

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit and soulful tea party!

Comments on the recipe

Ustinya Snezhko

03.08.2023

5

This is the second time I’ve made yeast pancakes. This recipe turned out very tasty!