Soup with potatoes and meatballs

Step-by-step preparation

Cooking time: 50 mins

1. STEP 1

   

   I am preparing the necessary products. I make minced meat from pork and beef in advance. Salt, season with pepper and stir.

2. STEP 2

   

   I cut the carrots into strips.

3. STEP 3

   

   Potatoes in medium cubes.

4. STEP 4

   

   I cut the mushrooms into cubes, cut the onion into small cubes. I wash the rice well several times.

5. STEP 5

   

   Pour vegetable oil into the pan, heat it and add carrots. I pass it slightly.

6. STEP 6

   

   I add onions, mushrooms and rice to the carrots.

7. STEP 7

   

   I fry all the vegetables together for 5 minutes.

8. STEP 8

   

   I add potatoes, pour boiling water and cook.

9. STEP 9

   

   I form the minced meat into meatballs.

10. STEP 10

    

    I add the meatballs to the pan with the vegetables and cook until the meatballs are done.

11. STEP 11

    

    At the very end of cooking, I season with spices and bay leaves and herbs, turn off the heat, cover the pan with a lid and let stand for 5-10 minutes.

12. STEP 12

    

    I pour the hot soup into bowls, garnish with herbs and serve. Bon appetit!!!