Processed cheese rolls

A versatile, beautiful and quick holiday appetizer! These cheese rolls will look spectacular on a holiday table. They can also be served as an appetizer for a buffet table. You can always experiment with the composition of the filling. Your guests will definitely like them for their originality.
98
28136
Olivia JohnsonOlivia Johnson
Author of the recipe
Processed cheese rolls
Calories
291Kcal
Protein
14gram
Fat
32gram
Carbs
3gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
70g
2cloves of garlic
10g
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

    How to make cream cheese rolls? Prepare all the necessary ingredients for this. Processed cheese is sold in ready-made slices. There are usually 8 pieces in a package. Rinse the dill in water and dry.

  2. STEP 2

    STEP 2

    The eggs must be boiled. To do this, fill them with water, put on fire and bring to a boil. Boil them in boiling water for 7-8 minutes. Then drain the hot water and cool the eggs in cold water. Peel the finished eggs and separate the yolks from the whites.

  3. STEP 3

    STEP 3

    Cut the ham into small cubes and place in a small bowl in which you will mix the filling.

  4. STEP 4

    STEP 4

    Set the yolks aside - we will need them for decoration. Grate the egg whites. Add grated protein and finely chopped dill to the bowl with the sausage. Season with mayonnaise and mix everything well. If you use homemade mayonnaise, it will be healthier and tastier. At the end of the recipe you will find a link to a catalog of homemade mayonnaise recipes.

  5. STEP 5

    STEP 5

    Cut the pickled cucumber into strips.

  6. STEP 6

    STEP 6

    Place a little filling and a strip of cucumber on each cheese slice.

  7. STEP 7

    STEP 7

    Roll the cheese into a roll.

  8. STEP 8

    STEP 8

    Grate the remaining egg yolk on a fine grater. Dip the rolls on both sides a little in mayonnaise and then in grated yolk. Place the finished rolls on a plate and serve!

  9. STEP 9

    STEP 9

    For decoration, you can sprinkle the rolls with a little paprika and dill. Enjoy your meal!

Comments on the recipe

Author comment no avatar
Inna
23.12.2023
5
I grated the ham and it turned out much more tender. This is a very interesting and tasty snack.