Piper Miller

Since childhood, the kitchen has been a magical place for me, where the aromas of homemade dishes are intertwined with the smell of love and care. I remember how my grandmother taught me how to cook her signature pies, and with each new recipe, a passion for cooking arose in my heart. Inspired by the diversity of world cuisines, I strive to discover new tastes and combinations and share them with others. My goal is to show how everyone can create simple and delicious dishes, because cooking is not only an art, but also an accessible creativity for the whole family.

I graduated from the faculty of Culinary Arts and Hospitality at Central Philippine University.