Pork sauce in tomato sauce

Step-by-step preparation

Cooking time: 1 hr 15 mins

1. STEP 1

   

   What is the best meat to use to prepare gravy in tomato sauce? I usually use the neck part of pork for such dishes; it is moderately fatty and very soft. Prepare the remaining components in the same way.

2. STEP 2

   

   Rinse a piece of pork under running water and dry with napkins to remove excess moisture. Cut the meat into medium-sized pieces, about the size of a matchbox.

3. STEP 3

   

   Wash the tomatoes and cut into small cubes. You can first peel the tomatoes (pour boiling water over them, leave for 2-3 minutes, drain the water and peel the tomatoes). I don't usually do this.

4. STEP 4

   

   Heat the vegetable oil in a high-rimmed frying pan or heavy-bottomed saucepan. Send the meat to fry for about 5-10 minutes (do not forget to stir so that the pieces do not burn).

5. STEP 5

   

   Add the tomatoes to the meat, stir and add salt to taste.

6. STEP 6

   

   Cover the pan with a lid, reduce the heat to low and simmer the meat and tomatoes for about 60 minutes (until the pork is cooked). Open the lid after 5-10 minutes and check if the meat is burning. If there is not enough liquid, add half a glass of boiling water. Most often, tomatoes produce juice and this is enough to stew pork.

7. STEP 7

   

   Peel the onions, carrots and garlic. Cut the pepper in half and remove the seeds. Rinse vegetables and herbs in water.

8. STEP 8

   

   Chop the pepper and onion as finely as possible, pass the garlic through a press, and grate the carrots on a fine grater.

9. STEP 9

   

   Add chopped vegetables and garlic to the meat, add your favorite seasonings. Stir, increase the heat slightly and cook for another 10 minutes.

10. STEP 10

    

    At this time, chop the greens finely.

11. STEP 11

    

    Taste the sauce for salt, add salt if necessary. Add the herbs to the meat and remove the pan from the heat. Season with ground pepper before serving, if desired. The gravy is ready!

12. STEP 12

    

    Serve it with boiled pasta.

13. STEP 13

    

    Pork in tomato sauce with buckwheat is very tasty.