Panicle salad for weight loss and colon cleansing

Natural, healthy, budget-friendly, juicy and very tasty. Panicle salad for weight loss and cleansing the intestines is widely known among followers of a healthy lifestyle. There are several salad options with various additives. Here you can also find a classic “broom”, which includes only four ingredients.
229
205922
Ella WilsonElla Wilson
Author of the recipe
Panicle salad for weight loss and colon cleansing
Calories
312Kcal
Protein
9gram
Fat
19gram
Carbs
38gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 15 mins
  1. STEP 1

    STEP 1

    How to make Panicle salad for weight loss and colon cleansing? Prepare the necessary ingredients. There is no need to salt the salad, otherwise there will be no cleansing effect. If desired, you can add lemon juice, cucumbers, celery, herbs, apples and other fruits, and oatmeal.

  2. STEP 2

    STEP 2

    Wash the beets, peel and grate on a fine grater. It is better to grate all vegetables on a fine grater to make the salad easier to chew.

  3. STEP 3

    STEP 3

    Wash, peel and grate the carrots.

  4. STEP 4

    STEP 4

    Peel the white cabbage from the top dirty leaves and also grate it. If this seems difficult, then you can chop it very finely with a knife.

  5. STEP 5

    STEP 5

    Place all ingredients in a deep salad bowl and add a little olive oil. The salad does not need an excess amount of oil; it will increase the calorie content of the dish. Stir. It’s better to let the salad sit in the refrigerator for a while, so it will be juicier and tastier.

  6. STEP 6

    STEP 6

    Bon appetit!

Comments on the recipe

Author comment no avatar
Valeria
01.08.2023
4.8
An excellent salad, but here is another low-calorie salad option with cabbage and peas.
Author comment no avatar
Alyona
01.08.2023
4.5
Panicle salad for weight loss and cleansing the intestines, and just for fun! It is so tasty and healthy that I cook it very often. Fortunately, all the vegetables are ours, native, not outlandish ones from overseas. Today I added an apple and 2 cloves of garlic to the salad, and lemon juice to the dressing. Even though I took the cabbage young, I mashed it slightly, just a little. I really like the alliance apple lemon, beets garlic, carrots cabbage. And together we get a harmonious, magnificent sextet. Let it sit for an hour. How juicy it turned out! And what bright colors and taste, delicious! I recommend it, it’s not just delicious, but also healthy! Thank you very much to the author for the recipe and useful tips!
Author comment no avatar
Elena Pankina
01.08.2023
4.5
I decided to make the Panicle salad for weight loss and cleansing the intestines. I've never tried it, but I've heard a lot. Peeled the carrots and beets and grated them with a fine grater (as the author advises). Finely chopped cabbage. I combined all the vegetables, added a little vegetable oil and mixed. I left it to soak for 1 hour. It turned out to be a very tasty salad! Besides, it’s very juicy and healthy! Thanks for the recipe Snezhana!