Cabbage with beets - 135 cooking recipes

Pickled cabbage with beets is a delicious appetizer that can be eaten immediately after cooking or stored for the winter. The workpiece is prepared as quickly as possible. This takes a couple of hours, and it marinates for 2-3 days.

Cabbage with beets

The appetizer is served as a side dish, and is also used as part of other dishes: soups, stews, etc. If you often prepare vegetable treats, this addition will be a great help as it will save a lot of effort. Recipes for dishes with cabbage and beets are varied. The most popular of them are presented on this page. Almost every housewife dreams of treating her loved ones to vegetables from the garden, but in winter this is difficult to do.

Therefore, it is recommended to pickle vegetables in summer. When prepared correctly, the cabbage-beetroot appetizer will retain its beneficial properties and will saturate the body with vitamins during the cold season, strengthening the immunity of all family members. It's easy to prepare such a snack. You can use your imagination and use numerous ideas from experienced chefs. You can add additional ingredients - carrots, onions, garlic, spices, herbs. It won’t take much time and effort, but in winter you can enjoy delicious home-cooked food.