Mess with pork and vegetables
Let the “mess” be on your desk rather than in your head! This name was given to the dish for a reason) We call a lack of order chaos. So in this dish everything is mixed together :) I hope this culinary recipe from my Asian homeland (Kazakhstan) will be to your taste!
Calories
322Kcal
Protein
24gram
Fat
12gram
Carbs
28gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
1kg
1kg
600g
600g
150g
to taste
to taste
Step-by-step preparation
Cooking time: 1 hr 40 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
Comments on the recipe
13.11.2023
I cooked it on Sunday, it turned out so great that I was surprised) KateriNNa, respect!!! I took it to my QC!!! I’m in a hurry with my gratitude!
13.11.2023
Of course, it takes about an hour and a half to prepare, but in the end I’ll definitely show you step-by-step photos.
13.11.2023
Ilga, thank you!
13.11.2023
Dear Katerina, with your recipe you have insulted all Kazakhs, if you have no idea about Kazakh cuisine, better not write anything and remember, Kazakhs never eat pork, this is haram for Kazakhs, i.e. a sin
13.11.2023
Dear Talgarbek! I, of course, apologize to all the Kazakhs whom I offended. Why don’t you add Kazakh cuisine recipes to the site yourself? Then all the questions would disappear by themselves.
13.11.2023
talgarbek wrote: Dear Katerina, you insulted all Kazakhs with your recipe, if you have no idea about Kazakh cuisine, it’s better not to write anything and remember, Kazakhs never eat pork, this is haram for Kazakhs, i.e. a sin Talgarbek, add real recipes of Kazakh cuisine to the site, tell everyone about the delicacies that are prepared in your homeland. And then start criticizing those who cook incorrectly. Do you agree?
13.11.2023
Hi all! I don't want to offend anyone in any way! For the first time I hear that the national Kazakh dish contains zucchini and eggplant))). And the word "kavardak" - a controversial issue - perhaps has an etymology from "kuyrdak"?
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