Lazy herring under a fur coat

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   How to make salad Lazy herring under a fur coat? Boil the vegetables in a way convenient for you, I steamed all the vegetables in a slow cooker, in their “uniform”. Beets - 25 minutes, in the second batch carrots - 15 minutes. and potatoes - 20 minutes. It is advisable not to overcook vegetables. Eggs in water as usual, after boiling - 9 minutes. and immediately under cold water.

2. STEP 2

   

   Wash the herring and fillet it. For this salad option, cut the pieces a little larger than usual. Place them immediately in a deep salad bowl. For a faster method, you can buy ready-made fillets, but without spices.

3. STEP 3

   

   Peel vegetables, onions, eggs. Set aside one yolk to decorate the top. Finely chop the onion and add to the herring, stir.

4. STEP 4

   

   Also, immediately grate potatoes, carrots, and eggs into a salad bowl on a coarse grater. The last beets.

5. STEP 5

   

   Then add a little salt to the beets, add mayonnaise and mix everything well. Cover and place in the refrigerator for 15-20 minutes to allow the vegetables to cool slightly.

6. STEP 6

   

   Then transfer to a salad bowl for serving, decorate the top with grated yolk and sprigs of herbs. You can eat it right away; no additional infusion in the refrigerator is required. The salad will be tender and juicy just like its festive layered version, the taste will be just as excellent and familiar. But this option is still better left for everyday life, when we always have no time, but want something tasty.

Comments on the recipe

Kate

28.11.2023

4.6

I like Shuba salad better in layers both in appearance and taste. And this lazy option is suitable for the everyday table.

Natalia M

28.11.2023

5

I was interested in the recipe for lazy herring under a fur coat. Interestingly, the salad does not need to be layered. I grated the vegetables and eggs one by one on a coarse grater directly into the container. I had the herring in the form of ready-made marinated fillet, cut it into cubes. I replaced the onions with green onions, they are also spicy and aromatic. When stirred, the salad turned out colorful and beautiful. But after adding mayonnaise it turned pink. I thought that the salad would become homogeneous, like a textured puree). But no, it looks more like colored noodles. In general, we really liked the salad; it was pleasant to pick it up on a fork. It's delicious and aromatic! Herring goes well with a fur coat.

Maksichka

28.11.2023

4.8

Everything ingenious is simple! Lazy herring under a fur coat - brilliant! And there is no need to lay out layers, as I had not guessed before. Thanks for the idea!