Lavash with cottage cheese and cheese in the oven
Ingredients
Step-by-step preparation
STEP 1
How to bake lavash with cottage cheese and cheese in the oven? Prepare the necessary ingredients. Dill can be replaced with any other herbs to taste. You will need two sheets of pita bread. My pita bread is small, so I took 3 pieces. Turn on the oven to 180 degrees in advance.
STEP 2
First make the filling. To do this, grate the cheese on a coarse grater. Wash the dill, dry and finely chop.
STEP 3
Place two types of cottage cheese, grated cheese, eggs, dill in a deep bowl.
STEP 4
Add salt and ground black pepper to taste.
STEP 5
Mix everything thoroughly.
STEP 6
Spread the filling evenly onto each sheet of pita bread.
STEP 7
Roll the pita bread into a roll.
STEP 8
Cut the lavash roll with filling into pieces approximately 4 cm high. Do the same with the second sheet of lavash.
STEP 9
In a parchment-lined baking pan, place the rolls cut side up.
STEP 10
Place pieces of butter on top. Place the pan with rolls in an oven preheated to 180°C for 25-30 minutes. The exact time depends on the features of your oven. Remove the finished rolls from the oven and serve. Bon appetit!
Comments on the recipe
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