Korean cabbage salad with carrots and onions

Step-by-step preparation

Cooking time: 35 mins

1. STEP 1

   

   We prepare the necessary ingredients with spices to prepare a delicious Korean cabbage salad.

2. STEP 2

   

   Cut one kilogram of white cabbage into large pieces, then place it in a large bowl.

3. STEP 3

   

   Pour one tablespoon of salt into a bowl and knead the cabbage well with your hands for about fifteen minutes so that it releases its juice.

4. STEP 4

   

   Grate two carrots into a bowl with cabbage using a Korean grater.

5. STEP 5

   

   Cut two onions into thin half rings.

6. STEP 6

   

   Pour five tablespoons of vegetable oil into a frying pan placed on the stove.

7. STEP 7

   

   Place the onion, cut into thin half rings, into a frying pan heated on the stove with vegetable oil.

8. STEP 8

   

   Stirring, fry the onion in a frying pan until golden brown on a high stove temperature.

9. STEP 9

   

   Add half a teaspoon of hot red pepper to the pan with the fried onions.

10. STEP 10

    

    Add one teaspoon of paprika to the pan.

11. STEP 11

    

    Place one teaspoon of coriander in the pan.

12. STEP 12

    

    Add half a teaspoon of black pepper to the pan.

13. STEP 13

    

    Mix the onion and spices well in a frying pan.

14. STEP 14

    

    Pour one tablespoon of sugar into a bowl with vegetables, then add three or four cloves of garlic passed through a press, after which add the fried onions with spices.

15. STEP 15

    

    Mix all ingredients well in a bowl.

16. STEP 16

    

    Add one tablespoon of 70% vinegar essence to a common bowl.

17. STEP 17

    

    Once again, mix all the ingredients well together.

18. STEP 18

    

    Chop some greens quite finely to suit your taste.

19. STEP 19

    

    Add chopped greens to the bowl with the salad.

20. STEP 20

    

    Mix all the ingredients well in a bowl and cover it, set it aside for several hours.

21. STEP 21

    

    Place the prepared salad on portioned plates and serve to the holiday or dinner table.

22. STEP 22

    

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!