Kalmyk Bortsoki on kefir

Name: Kalmyk Bortsoki on kefir
Total time: 1 h 30 min
Yield: 15
Ingredients: 560 g Wheat flour; 300 ml Kefir; 30 g Sugar; 100 g Butter; 2 teaspoon Salt; 1 teaspoon Baking soda; 200 ml Vegetable oil

Bortsoki is a gift with a special symbolic meaning. Not a single holiday in Kalmykia was complete without them, but in Tsagan Sar their form acquired special meaning - the arrival of spring, prosperity, livestock production, good luck. A bunch of wrestlers were considered the best gift for children and adults

32

12369

Stella Johnson

Recipe author

Calories

318kcal

Protein

5g

Fat

19g

Carbs

28g

*Nutrition per serving

Ingredients

Servings: 15

560g

300ml

30g

100g

2teaspoon

1teaspoon

200ml

Step-by-step preparation

Cooking time: 1 hr 30 mins

STEP 1
Required Ingredients
STEP 2
Beat in the egg, salt, sugar and mix
STEP 3
Add kefir, butter (the original contained margarine)
STEP 4
Add soda
STEP 5
Add flour, knead a soft, not very stiff dough, but each housewife will have her own dough - some are steeper, some are softer, various options are allowed
STEP 6
Leave the dough to rest for 1-1.5 hours
STEP 7
After the specified time, we begin molding. Roll out part of the dough and cut into strips
STEP 8
On the Tsagan Sar holiday, 13 types of wrestlers are prepared, each of which symbolizes something. I prepared 3 types: small balls symbolize the desire to have many children and livestock, wrestlers in the shape of our bagels resemble a cattle pen and symbolize an increase in offspring, the third form symbolizes the desire for an increase in cattle
STEP 9
Deep fry the bortsoki until golden brown. Bon appetit!