Fried sandwiches with egg, sausage and cheese in a frying pan

Step-by-step preparation

Cooking time: 10 mins

1. STEP 1

   

   How to make fried sandwiches? Prepare the following ingredients. Take boiled sausage; sausages or small sausages are also suitable. Any hard or even semi-hard cheese will do. The main thing is that it is of high quality and melts well. For bread, choose a loaf, toast or baguette.

2. STEP 2

   

   Cut fresh white bread into slices no more than a centimeter thick.

3. STEP 3

   

   Break the prepared eggs into a deep bowl, add salt and beat lightly.

4. STEP 4

   

   Remove the cheese and boiled sausage from the packaging and grate on a coarse grater. You can also finely chop the sausage or make a mixture of boiled and smoked sausage, choose to your taste.

5. STEP 5

   

   Add grated cheese and sausage to the bowl with eggs, mix well so that the ingredients are evenly distributed. You will get this rather thick mixture.

6. STEP 6

   

   Spoon the prepared hot sandwich mixture onto each piece of bread, pressing down lightly with a spoon.

7. STEP 7

   

   Heat a frying pan over medium heat. It is better if it has a non-stick coating so that the sandwiches do not burn. Add a drop of oil to the pan. Using quick movements so as not to drop the sausage and cheese mixture, place the sandwiches with the filling side down. Fry them for a few minutes over low heat, then turn them over for half a minute to dry the bread slightly. Place the finished sandwiches on a plate. Serve immediately.

Comments on the recipe

Tatka

12.08.2023

4.8

I often make hot sandwiches for work. I also like this recipe with sausage and cheese.

Alyona

12.08.2023

5

Great option for breakfast. Fried sandwiches with egg, sausage and cheese are prepared quickly in a frying pan, especially if you grate the cheese and ham in advance. An excellent alternative to scrambled eggs, everything “in one bottle” - eggs, ham, and cheese. While the coffee was brewing, the sandwiches were toasted. They didn't stick to the pan and turned over perfectly. A full breakfast will give you a boost of energy until lunch. If you're going for a long Sunday walk, this is a lifesaver, a filling snack. I recommend it, great recipe.

Natalia M

12.08.2023

4.5

Today for an afternoon snack I quickly made fried sandwiches with egg, sausage and cheese in a frying pan. They turned out so delicious! My loaf was not white, but sliced ​​bran. For the filling I took an egg, a piece of cheese and sausage. I also added a teaspoon of ketchup on my own for a brighter taste. I grated the cheese and sausage on a coarse grater; I did not add salt. The filling was not liquid, but the components were held together. Heat the vegetable oil well in the frying pan and quickly place the sandwiches with the filling down. She immediately began to grasp. After that, reduced the heat and fried for about 1-2 minutes. On the reverse side, also for a minute. Placed the sandwiches on a paper towel to absorb excess fat and served immediately, garnished with vegetables and green onions. The best thing about hot sandwiches is that they are hot! It’s much tastier and more satisfying! These sandwiches have a delicious, crispy cheese crust. The cheese expanded inside and together with the sausage a juicy filling was formed. I recommend!

Johanna

12.08.2023

4.8

The author of this dish, Cheese Sandwiches, is simply a virtuoso! I was just thinking about something like that. Sandwiches with cheese, I think it will work just fine. I also like to make them using this recipe, try it, girls:

lakshmi-777

12.08.2023

4.7

It can't be delicious. Excellent sandwiches!

Agness

12.08.2023

4.6

Thanks for the idea. You can take it with you to work in your lunch box. Tasty and satisfying)