Delicious omelet Mood

I “made it” out of what I had... And it turned out delicious! I was in a good mood, I looked in the refrigerator... The result. It turned out very tasty! This omelet is perfect for Sunday breakfast!
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11959
Recipe author Harper WilsonHarper Wilson
Recipe author
Delicious omelet Mood
Calories
337kcal
Protein
12g
Fat
24g
Carbs
16g
*Nutrition per serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

    Finely chop the garlic. Cut the red onion into strips.

  2. STEP 2

    STEP 2

    Cut sweet peppers into cubes.

  3. STEP 3

    STEP 3

    Cut brisket, ham or bacon into cubes. (I had homemade baked brisket).

  4. STEP 4

    STEP 4

    Cut the tomato into slices.

  5. STEP 5

    STEP 5

    Finely chop the green onions.

  6. STEP 6

    STEP 6

    Cut the potatoes into thin slices and fry in olive oil for 5 minutes.

  7. STEP 7

    STEP 7

    Add the remaining ingredients to the potatoes.

  8. STEP 8

    STEP 8

    Continue frying for 5-7 minutes. Salt and pepper to taste. Transfer to a baking dish greased with olive oil.

  9. STEP 9

    STEP 9

    Beat eggs with cream, salt and pepper, mix with chopped green onions.

  10. STEP 10

    STEP 10

    Pour this mixture over the vegetables and brisket.

  11. STEP 11

    STEP 11

    Bake in a preheated oven at 180 degrees for 30 minutes.

  12. STEP 12

    STEP 12

    Let cool a little, cut into portions and eat with pleasure!!! Bon appetit!

Comments on the recipe

Author comment no avatar
nasstin
18.12.2023
4.8
Mmmmm, how delicious! I ran to the kitchen and raided my refrigerator!
Author comment no avatar
olgay198108
18.12.2023
4.6
Natus, I took it to KK)))) Simple and cool) Looks bright in spring)))
Author comment no avatar
Tatiana
18.12.2023
5
A beautiful and delicious fairy tale!!! During these 3-4 months, I really fell in love with such colorful and plump things. I rejoice and drag it to my K/K...