Collapsible pie made from rolls with minced meat and cheese sauce

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   ROLLS: Pepper, salt and pepper the minced meat.

2. STEP 2

   

   Defrost the dough, cut strips 5 cm wide. Grease each strip with minced meat.

3. STEP 3

   

   Moisten the edge of each strip with water.

4. STEP 4

   

   Roll the strips into rolls.

5. STEP 5

   

   Grease a 26 cm diameter mold with butter. Place the rolls at a distance. Brush with beaten egg.

6. STEP 6

   

   Turn on the oven at 250 degrees, put the rolls in there, gradually reduce the temperature to 200 degrees, bake for 45 minutes until golden brown.

7. STEP 7

   

   SAUCE: Add chopped processed cheese to the cream.

8. STEP 8

   

   Cook, stirring vigorously until the cheese dissolves.

9. STEP 9

   

   Pour hot sauce over hot rolls and sprinkle with spices.

10. STEP 10

    

    Serve the dish warm.

11. STEP 11

    

    Bon appetit!

Comments on the recipe

Ira

07.10.2023

4.9