Cheese eggs

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   How to make cheesy deviled eggs? Prepare all the necessary products. Boil and peel the eggs. You will learn how to do this correctly by reading the article at the end of this recipe. Open a jar of olives (I used lemon stuffed ones) and drain the liquid. Peel one clove of garlic. It is advisable to put the processed cheese in the freezer in advance so that it is easier to grate.

2. STEP 2

   

   Grate the hard cheese on a fine grater. You can use any cheese, the main thing is that it is tasty, natural and without animal fat substitutes.

3. STEP 3

   

   Also grate the processed cheese and add it to the hard cheese.

4. STEP 4

   

   Then grate the boiled eggs and garlic clove on a fine grater. Add to cheese.

5. STEP 5

   

   Add mayonnaise, salt and pepper to taste. When adding salt, keep in mind that cheese and mayonnaise already contain it and you may not need to add salt. You can make your own mayonnaise, so the dish will be tastier and healthier. Below the steps you will find a link to homemade mayonnaise recipes.

6. STEP 6

   

   Mix the cheese mixture well.

7. STEP 7

   

   Make cheese eggs from the resulting homogeneous cheese mass, constantly wetting your hands in cold water (it is better to use disposable gloves). At the same time, hide a surprise (an olive) inside each egg. You can hide a variety of surprise fillings inside each egg, or you can leave the eggs without filling, since the cheese mass is delicious on its own. Instead of an olive, you can hide anything, for example, a walnut, pistachio or a piece of salted red fish.

8. STEP 8

   

   In this way, form cheese eggs from the entire mass.

9. STEP 9

   

   We will use paprika and dried dill as a “dye” for eggs. Instead of dried dill, you can use fresh, finely chopped dill. You can also use chopped walnuts, peanuts or toasted sesame seeds to top the cheese eggs.

10. STEP 10

    

    Roll each cheese egg in our “dyes”. So we got real Easter “colors”.

11. STEP 11

    

    Place the cheese eggs on lettuce leaves and serve.