Cabbage with beets and carrots
Cabbage for the winter with beets and carrots is one of the fastest preparations. Cabbage for the winter with beets and carrots is a welcome appetizer on any table. It can be served simply with baked or boiled potatoes - and dinner/lunch is provided.
Calories
240Kcal
Protein
5gram
Fat
5gram
Carbs
42gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
200g
200g
3cloves of garlic
1L
150ml
150g
2tablespoon
2tablespoon
Step-by-step preparation
Cooking time: 3 day
STEP 1
Cabbage for the winter with beets and carrots is prepared from the products listed in the list of ingredients.
STEP 2
First, make the marinade: add salt, sugar, vinegar, oil and spices to 1 liter of water, boil and leave.
STEP 3
Peel the vegetables.
STEP 4
Cut the cabbage into large slices.
STEP 5
Carrots and beets in half circles.
STEP 6
Place cabbage in a jar, alternating with slices of beets, carrots, and cloves of garlic, cut in half.
STEP 7
Pack the jar tightly.
STEP 8
Pour in the marinade to the top.
STEP 9
Cover with lids and leave in the room for a day. Then take it out into the cold. After 2-3 days, the winter cabbage with beets and carrots is ready.
Comments on the recipe
22.12.2023
Thank you for participating in the Best Recipe of the Week competition. A very interesting cabbage recipe. The background and accessories are also well chosen. The only thing is that I would leave the jar without a lid: this way the cabbage will be visible without glare, and the bright orange lid will not distract, because it draws the eye from the cabbage to itself. The rest is excellent.
Similar Recipes
- Simple borscht in jars with cabbage and beetsOriginal, made from ordinary products, for every day!
- 1 hr
- 2 Servings
- 556 Kcal
- 504
- Borscht dressing with beetsThe best semi-finished product for lovers of bright soup!
- 2 hr
- 24 Servings
- 104 Kcal
- 355
- Dressing for borscht without cabbageWill save a lot of time, effort and nerves on preparing borscht!
- 1 hr 30 mins
- 3 Servings
- 524 Kcal
- 148
- Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!
- 50 mins
- 16 Servings
- 62 Kcal
- 586
- Finger-licking tomatoes in their own juiceAmazingly tasty preparation - exceeds all expectations!
- 1 hr
- 20 Servings
- 93 Kcal
- 266
- Rassolnik of fresh cucumbers with pearl barleyA simple semi-finished product for making pickle soup!
- 1 hr
- 5 Servings
- 418 Kcal
- 473
- Crumbly pilaf with chicken in a pan on the stoveDelicious crumbly pilaf without a cauldron? Really and quickly!
- 1 hr
- 6 Servings
- 576 Kcal
- 421
- Crumbly pilaf with pork in a frying panDelicious, satisfying, aromatic and easy to prepare!
- 1 hr
- 6 Servings
- 507 Kcal
- 225
- Funchoza with chicken vegetables in soy sauceA fragrant Asian-style dish with perfect taste!
- 40 mins
- 3 Servings
- 429 Kcal
- 443