Beef with apples salad

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make beef salad with apples? Prepare the necessary ingredients. Boil the beef in advance. To make the meat soft, you need to cook it for about 2 hours. Boil the eggs hard. It is better to take apples without a pronounced taste and aroma, not too sweet and not sour, dense (for example, Ligol varieties)

2. STEP 2

   

   Cut the boiled beef into small pieces.

3. STEP 3

   

   Peel the apples. Remove the shell from boiled eggs.

4. STEP 4

   

   Since the salad will be laid out in layers, you will need a special salad ring. Place it on a flat dish.

5. STEP 5

   

   Cut the apples into cubes or strips.

6. STEP 6

   

   Place one chopped apple on a plate as the first layer.

7. STEP 7

   

   Lubricate the apple layer with mayonnaise.

8. STEP 8

   

   Place a second layer of chopped beef.

9. STEP 9

   

   Also coat the beef layer with mayonnaise.

10. STEP 10

    

    Place the second sliced ​​apple in a third layer.

11. STEP 11

    

    Apply mayonnaise again.

12. STEP 12

    

    Now grate the boiled eggs on a coarse grater.

13. STEP 13

    

    Place the grated eggs in a fourth layer.

14. STEP 14

    

    Cover a layer of grated eggs with the remaining mayonnaise.

15. STEP 15

    

    Finely chop the cilantro and basil.

16. STEP 16

    

    Sprinkle the egg layer with chopped herbs.

17. STEP 17

    

    Grate the hard cheese on a coarse grater.

18. STEP 18

    

    Place the grated cheese on the greens as the last layer of the salad.

19. STEP 19

    

    Remove the ring from the lettuce.

20. STEP 20

    

    Cut the pickled cucumbers into slices.

21. STEP 21

    

    Garnish the salad with pickled cucumber slices and a few sprigs of herbs. The beef and apple salad is ready and can be served immediately. Bon appetit!

Comments on the recipe

Corason

06.12.2023

5

An interesting salad with its ingredients. I also wanted to make a salad with such a list of ingredients. A very interesting combination. Only there was no beef, but there was herring in the freezer. I took the “beef and apple salad” recipe as a basis and made a salad similar in ingredients only with herring. I also added potatoes, which go well with herring. Boiled everything, finely chopped the herring. Coarsely grated cheese, apples, potatoes. I scalded the onion so it wouldn't be bitter. I divided the eggs into yolks and whites and grated them. I laid out all the products in layers in a ring, smearing with mayonnaise. The last layer was the whites. It turned out beautifully. The salad soaked in the refrigerator overnight. Great recipe! The range of products is very interesting. And what’s important is that the apple is great. Eggs go perfectly with cheese, onions and apples. And the herring with potatoes) Overall, the salad is harmonious and has an unusual taste. I liked it, I would repeat it) Thanks to the author for the idea!

KateriNNa

06.12.2023

4.5

Yours is beautiful, but my salad recipe is a little different

Natalya Khaba

06.12.2023

4.9

I really liked the combination of these products, but next time I wouldn’t make this salad into layers. When I mixed the ingredients, it became even tastier) Thanks for the recipe

Yulia Dobrovolskaya

06.12.2023

5

excellent combination of meat with apples, I also cook it similar with eggs and cheese