Hannah Lopez

Memories of my grandmother's kitchen still warm my soul: the aroma of fresh baked goods and the cheerful laughter of the family at the dinner table. For me, food is not just a process, but a way to unite loved ones and convey love. Over the years, I discovered the diversity of world cuisines, drawing inspiration from recipes from different countries, turning them into native traditions. My goal is to make cooking accessible and simple for everyone, so that everyone can delight their loved ones by creating unique and soulful dishes.

I graduated from the faculty of Culinary Arts at Australian Culinary School.

• Date of registration on site: 2023-05-27
• Rating on site: 515

My recipes