Baked apples with cottage cheese in the oven

Name: Baked apples with cottage cheese in the oven
Total time: 40 min
Yield: 3
Ingredients: 3 Apples; 80 g Cottage cheese; 1 tablespoon Sugar; 2 teaspoon Raisin

A delicious and very healthy dietary dessert. . Baked apples with cottage cheese in the oven are partly classified as dietary due to the most gentle cooking technology - baking. Baked apples are easier to digest by the body and have a beneficial effect on metabolic processes. It is also important that all the products for preparing this dish are easily accessible financially. Cooking does not take much time and effort. And it’s just very tasty!

66

9411

Hannah Harris

Author of the recipe

Baked apples with cottage cheese in the oven

Calories

141Kcal

Protein

5gram

Fat

4gram

Carbs

23gram

*Nutritional value of 1 serving

Ingredients

Servings: 3

3

80g

1tablespoon

2teaspoon

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Prepare apples for baking, cottage cheese of any fat content (depending on the dietary level of the dish), sugar, and some raisins. The apples must be winter, of ideal quality, smooth, without wormholes or spots, preferably green, with a thick skin and not too sweet.
STEP 2
Mash the cottage cheese with a fork; if it is a little dry, you can add a little sour cream or melted butter. Add sugar and grind thoroughly. You can add a little honey if desired, vanilla sugar, ground cinnamon, nutmeg, ground ginger.
STEP 3
Add raisins washed in hot water and dried to the curd filling. Stir.
STEP 4
Wash the apples and carefully cut off the tops. Very carefully, so as not to damage or puncture the peel, remove the core and some of the pulp to create a defined area for the filling.
STEP 5
Fill the cavities tightly with the curd mixture.
STEP 6
Cover with lids and place in an oven preheated to 180 degrees and bake for about half an hour.
STEP 7
The apples should wrinkle slightly and become soft; some juice and syrup may be released. The finished baked apples with cottage cheese must be removed, cooled and served. You can supplement the dish with chopped nuts, mint or lemon balm leaves, pour over chocolate topping, and dust with powdered sugar.

Comments on the recipe

Natalia M

26.10.2023

4.9

I also believe that baked apples are a dietary product, so I periodically prepare them for dessert. True, I just bake them whole without any additives. I wanted to diversify the recipe a little and add filling. Cottage cheese is quite suitable for this, and even with raisins) The apples are baked with a lid, it looks beautiful) I baked a couple of apples for 20 minutes so that they don’t fall apart. The finished apples turned out slightly soft, but held their shape well. The sweet cottage cheese is like a casserole, and the raisins didn’t have time to steam, which I really liked, I like it when it’s a little hard. The dessert is delicious and healthy, served hot. It turned out delicious!