Without sterilization, tomatoes, cucumbers, eggplants for the winter - 364 cooking recipes
Preparing for the winter is a very troublesome and responsible job, but its results will certainly please the whole family during the cold season. What could be tastier than canned vegetables prepared with your own hands according to your favorite recipe.
Tomatoes with parsleyDelicious, very aromatic, juicy and spicy!- 40 mins
- 4 Servings
- 86 kcal
- 57
Finger-licking eggplant saladA simple and quick eggplant salad, and what a delight it will be in winter!- 1 hr
- 16 Servings
- 132 kcal
- 363
Borscht dressing with beetsThe best semi-finished product for lovers of bright soup!- 2 hr
- 24 Servings
- 104 kcal
- 355
Tomatoes in jelly without sterilizationDelicious tomatoes in jelly without sterilization for the winter!- 1 hr
- 4 Servings
- 158 kcal
- 78
Blackcurrant and raspberry compoteA fragrant and bright drink with a summer mood!- 45 mins
- 20 Servings
- 96 kcal
- 24
Plum compote for 1 liter jar without sterilizationA simple, delicious drink for children and adults!- 1 hr
- 10 Servings
- 120 kcal
- 47
Hawthorn jamA tasty, original, healthy delicacy. Vitamin bomb!- 1 day
- 15 Servings
- 249 kcal
- 26
Pear jamTender, golden, fragrant, perfect for tea drinking!- 1 day
- 18 Servings
- 134 kcal
- 162
Tomato juice without vinegar with clovesThe easiest homemade recipe!- 1 hr
- 15 Servings
- 59 kcal
- 155
Korean eggplant without sterilizationFragrant, spicy, uniquely delicious!- 2 hr
- 12 Servings
- 192 kcal
- 140
Cabbage Pilyuska with beetsA recipe for making excellent beetroot pie for the winter.- 3 day
- 6 Servings
- 174 kcal
- 33
Cucumber and onion saladBright, tasty, aromatic, perfect for your favorite side dish!- 3 hr 40 mins
- 10 Servings
- 261 kcal
- 579
Tomatoes with aspirinBright, beautiful homemade preparation without much hassle!- 30 mins
- 9 Servings
- 61 kcal
- 105
Gooseberry compote for a 3 liter jarA tasty and healthy drink for all occasions!- 30 mins
- 12 Servings
- 118 kcal
- 37
Boiled raspberries with sugarThick, bright, aromatic - benefits in every spoon!- 1 day 25 mins
- 3 Servings
- 1492 kcal
- 42
Apricot jam with kernelsFragrant, bright, amazing, with the taste of summer!- 12 hr
- 20 Servings
- 231 kcal
- 44
Squash caviar with garlic and tomato paste and mayonnaiseWith an incredibly delicate taste thanks to a secret ingredient!- 3 hr
- 16 Servings
- 243 kcal
- 62
Plum and apple jamThick and aromatic - will make your tea party especially cozy!- 1 hr
- 4 Servings
- 909 kcal
- 61
Cucumber salad without sterilizationThis salad recipe is time-tested and will be delicious!- 5 hr
- 5 Servings
- 83 kcal
- 286
Zucchini with onions and carrotsThe most delicious, juicy, appetizing, made from simple ingredients!- 50 mins
- 8 Servings
- 195 kcal
- 120
Zucchini juiceA bright, aromatic, healthy drink with the taste of summer and sun!- 50 mins
- 5 Servings
- 230 kcal
- 58
Five-minute serviceberry jamA tasty winter treat that is quick to prepare.- 6 hr
- 16 Servings
- 138 kcal
- 78
Cucumbers in their own juiceA crispy, savory cold snack for all occasions!- 2 hr
- 15 Servings
- 36 kcal
- 162
Quick apple jam in slicesBeautiful, amber, with a rich taste - a sweet tooth's dream!- 1 hr
- 10 Servings
- 183 kcal
- 43
Without sterilization, tomatoes, cucumbers, eggplants for the winter
In addition, it is useful and significantly saves the family budget. Recipes for winter dishes without sterilization are much simpler than traditional methods; they do not require long and tedious processing of food. This is how lecho, winter salads from zucchini, eggplant, cucumbers, tomatoes, mushrooms, carrots and onions, green peas, as well as various compotes and jam are served. It is very convenient to seal borscht dressing in small jars.
Such homemade preparations are not only tasty, but also healthy, since they retain all the vitamins and microelements necessary to maintain immunity during the harsh winter cold. In addition, only natural ingredients are used for such preparations, which cannot be said with confidence about store-bought canned products. Even a beginner can cope with such work, but you must carefully follow the recipe, observe the proportions and follow the recommendations exactly.