Without sterilization, tomatoes, cucumbers, eggplants for the winter - 364 cooking recipes
Preparing for the winter is a very troublesome and responsible job, but its results will certainly please the whole family during the cold season. What could be tastier than canned vegetables prepared with your own hands according to your favorite recipe.
- Adjika without sterilizationUniversal hot sauce - quick and easy!
- 1 hr 40 mins
- 40 Servings
- 115 Kcal
- 179
- Five-minute blackcurrant jamFast, tasty, aromatic, for family tea drinking!
- 20 mins
- 15 Servings
- 118 Kcal
- 144
- Finger-licking eggplant saladA simple and quick eggplant salad, and what a delight it will be in winter!
- 1 hr
- 16 Servings
- 132 Kcal
- 363
- Lecho from tomatoes, peppers, carrots and onionsThis vegetable appetizer, bright and appetizing, is good not only in winter!
- 3 hr
- 12 Servings
- 442 Kcal
- 630
- Tomato juice without vinegar with clovesThe easiest homemade recipe!
- 1 hr
- 15 Servings
- 59 Kcal
- 155
- Classic horseradish with tomatoes without cookingVigorous and very tasty sauce, you will definitely want more!
- 1 hr 30 mins
- 1 Servings
- 905 Kcal
- 574
- Five-minute raspberry jamThis jam is a must have in every home!
- 6 hr
- 50 Servings
- 184 Kcal
- 165
- Borscht dressing with beetsThe best semi-finished product for lovers of bright soup!
- 2 hr
- 24 Servings
- 104 Kcal
- 355
- Ten eggplant salad or DesyatochkaA bright piece that speaks for itself!
- 1 hr 30 mins
- 30 Servings
- 118 Kcal
- 351
- Tomatoes through a meat grinderVery simple and amazingly delicious! Made from one ingredient.
- 2 hr
- 20 Servings
- 35 Kcal
- 200
- Amber pear jam slicesAmber, aromatic, incredibly tasty. Everyone will appreciate it!
- 6 hr
- 10 Servings
- 440 Kcal
- 174
- Redcurrant jellyTasty, bright, with a rich taste. Hastily.
- 20 mins
- 20 Servings
- 329 Kcal
- 231
- Plum sauce for meatModerately spicy, sour, bright and healthy!
- 40 mins
- 15 Servings
- 47 Kcal
- 213
- Cucumber and onion saladBright, tasty, aromatic, perfect for your favorite side dish!
- 3 hr 40 mins
- 10 Servings
- 261 Kcal
- 579
- Squash caviar just like in the storeTasty and aromatic, just like store-bought!
- 3 hr
- 15 Servings
- 290 Kcal
- 577
- Cucumber salad with tomato pasteAppetizing, crispy, juicy. Exceeds all expectations!
- 10 hr
- 9 Servings
- 111 Kcal
- 167
- Eggplant pepper tomato saladFast, simple, made from ordinary products, the most delicious!
- 1 hr
- 25 Servings
- 171 Kcal
- 241
- Blackcurrant jamFragrant, with a rich taste - a vitamin preparation!
- 20 mins
- 15 Servings
- 146 Kcal
- 85
- Cucumber salad without sterilizationThis salad recipe is time-tested and will be delicious!
- 5 hr
- 5 Servings
- 83 Kcal
- 286
- Squash caviar with mayonnaise and tomato pasteFrom ordinary products, tasty and simple, without sterilization!
- 4 hr
- 40 Servings
- 102 Kcal
- 163
- Lecho with peppersPepper lecho is among the top most popular preparations
- 2 hr
- 30 Servings
- 145 Kcal
- 152
- Eggplants are like mushrooms without sterilizationOriginal, spicy, incredibly tasty!
- 1 hr 30 mins
- 6 Servings
- 51 Kcal
- 237
- Kuban salad with cabbageAppetizing, bright, crispy, perfect for any table!
- 2 hr
- 10 Servings
- 211 Kcal
- 409
- Salad beans tomatoesThe most vibrant, healthy, rich, rich in flavors!
- 2 hr
- 20 Servings
- 177 Kcal
- 179
Without sterilization, tomatoes, cucumbers, eggplants for the winter
In addition, it is useful and significantly saves the family budget. Recipes for winter dishes without sterilization are much simpler than traditional methods; they do not require long and tedious processing of food. This is how lecho, winter salads from zucchini, eggplant, cucumbers, tomatoes, mushrooms, carrots and onions, green peas, as well as various compotes and jam are served. It is very convenient to seal borscht dressing in small jars.
Such homemade preparations are not only tasty, but also healthy, since they retain all the vitamins and microelements necessary to maintain immunity during the harsh winter cold. In addition, only natural ingredients are used for such preparations, which cannot be said with confidence about store-bought canned products. Even a beginner can cope with such work, but you must carefully follow the recipe, observe the proportions and follow the recommendations exactly.