Pies with cottage cheese - 16 cooking recipes

Pies with cottage cheese have always been loved in our country. And therefore they were constantly sculpted, of different types and shapes, from any dough. Many bakeries had their own recipes for cottage cheese pies. These could be cheesecakes, rings, buns, rolls, horns, spikelets, boats, envelopes, triangles.

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Cottage cheese casserole Curd pies Cheesecake with cottage cheese Curd cookies with cottage cheese

Kefir pies stuffed with cottage cheese and cheese
Lush and delicately balanced baked goods!
- 1 hr 25 mins
- 15 Servings
- 312 kcal
- 10
Cottage cheese dough with butter and apples a la dumplings
Fragrant pastries with apples and cinnamon for you!
- 50 mins
- 6 Servings
- 220 kcal
- 3
Yeast pies with cottage cheese in the oven
The way to make pies that are simply adored by everyone since childhood.
- 2 hr 40 mins
- 8 Servings
- 305 kcal
- 100
Pies with potatoes fried in a frying pan
Excellent pies with potatoes, just like in grandma's kitchen!
- 1 hr 15 mins
- 6 Servings
- 504 kcal
- 116
Pies made from yeast-free dough with apple filling
Treat yourself and your family with these pies! Really very tasty!
- 40 mins
- 12 Servings
- 222 kcal
- 27
Cottage cheese pies in the oven with apples
Quick and easy, in a hurry, for the whole family!
- 1 hr
- 8 Servings
- 285 kcal
- 158
Shanezhki with meat
Shanezhki cook quickly, due to the cottage cheese they are soft
- 45 mins
- 12 Servings
- 142 kcal
- 53
Unsweetened soda dough pies with cottage cheese
Delicious and unusual! Prepare it - you'll definitely like it!
- 1 hr 30 mins
- 12 Servings
- 376 kcal
- 2
Thin pies with potatoes in a frying pan
On soft dough, with unusual filling - a new taste!
- 1 hr 30 mins
- 5 Servings
- 1085 kcal
- 233
Quick cottage cheese pies without kefir
Quick to prepare, delicious cottage cheese pies!
- 1 hr 30 mins
- 6 Servings
- 470 kcal
- 78
Quick pies in 30 minutes
Delicious pies when there is little dough and a lot of filling!
- 30 mins
- 12 Servings
- 346 kcal
- 23
Meat shanezhki on cottage cheese
A quick and delicious breakfast or dinner for your household!
- 1 hr
- 5 Servings
- 680 kcal
- 127
Shangi with cottage cheese
Airy pastries with healthy cottage cheese filling
- 2 hr
- 12 Servings
- 129 kcal
- 63
Pies with cottage cheese fried in a frying pan
Lush, soft, with juicy filling! For a filling snack.
- 1 hr 30 mins
- 8 Servings
- 547 kcal
- 41
Salted puff pastry envelopes with cottage cheese
Super-quick baking for tea with curd or other filling!
- 30 mins
- 6 Servings
- 469 kcal
- 8
Puff pastry pies in the oven
Simple, fragrant, lush, for the whole family. Hastily.
- 55 mins
- 6 Servings
- 307 kcal
- 96

Pies with cottage cheese

To prepare cottage cheese pies, you can knead dough: yeast, unleavened, puff pastry, butter. The pies can be either baked or fried (there are steaming options, but this is a specific approach that is not widely used).

The filling itself is prepared by adding sugar and raw eggs to the cottage cheese. The latter is necessary so that it does not fall out when biting into the baked goods. You can also add to the cottage cheese: dried fruits, fresh berries, fruits, herbs, green onions, aromatic spices like mint.

You can use store-bought pie dough for recipes for pies with cottage cheese. Or suffer and prepare it yourself. Yeast and puff pastries are good for baking in the oven. And for frying in a frying pan, choose unleavened, simple dough.

The pies can also be made closed or partially open - when the filling is not inside, but on top of the dough. Some may say that these are already vatrushki, sochniki or buns, but, in essence, these are the same pies.

The fluffiest curd pies are, of course, oven-baked, fluffy, made with yeast, and with a golden brown crust. These are most similar to buns with a juicy filling. Their advantage is also that there is no need to waste oil for frying. And no harmful substances are formed on them during the combustion of oil. No need to waste time draining them on paper towels to remove excess oil.

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