Pies with potatoes fried in a frying pan

Name: Pies with potatoes fried in a frying pan
Total time: 1 h 15 min
Yield: 6
Ingredients: 300 g Cottage cheese; 2 Eggs; 15 tablespoon Wheat flour; 1 teaspoon Salt; 2 teaspoon Sugar; 0.5 teaspoon Baking soda; 50 ml Vegetable oil; 0.5 kg Potato; 0.5 cup Milk; 10 g Dill; 1 Bulb onions; to taste Salt; 100 g Butter

Excellent pies with potatoes, just like in grandma's kitchen! During fasting, no matter how long it may be, there is no tastier or more popular food than this - fried pies with potatoes. If this is not possible, I usually buy yeast dough at the store and, after making the potato filling, fry the pies. But this culinary recipe is special. Try it, you'll like it! True, it is not entirely suitable for those who fast according to all the rules.

149

3202

Aria King

Author of the recipe

Pies with potatoes fried in a frying pan

Calories

504Kcal

Protein

18gram

Fat

31gram

Carbs

41gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

300g

2

15tablespoon

1teaspoon

2teaspoon

0.5teaspoon

50ml

0.5kg

0.5cup

10g

1

to taste

100g

Step-by-step preparation

Cooking time: 1 hr 15 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Lana P

31.10.2023

4.5

A long time ago we ate fried pies and also dough with cottage cheese. I’ll definitely post a photo!!!

Lana P

31.10.2023

4.9

I have never made such delicious pies before. They were just delicious and took a lot of time: 30 minutes for cooking and 30 minutes for frying. Varvara Platonova YOU are great!

Varvara

31.10.2023

4.7

Thank you, Lanochka, for your kind words!

Lana P

31.10.2023

4.8

Milenchik

31.10.2023

4.5

I haven’t tried dough with cottage cheese for pies yet, sometimes I add a little mashed potatoes to it for softness.