Quick pies in 30 minutes

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Add sugar, yeast, salt, melted milk to warm milk. mix the butter, gradually add the sifted flour, knead the dough.

2. STEP 2

   

   The dough should be soft, not clogged with flour, but not stick to your hands.

3. STEP 3

   

   Immediately roll it into a rope and cut it into equal pieces, form each piece into a ball. Roll out the ball, put a spoonful of filling in the middle, I have cottage cheese with sugar and vanilla, form a pie.

4. STEP 4

   

   Place on a greased baking sheet and brush the pies on top with an egg with a spoonful of milk or just yolk. Place in the preheated oven for 20 - 25 minutes and bake over medium heat. The pies turn out incredibly tasty, the dough seems to flake! This is the option when there is little dough, but a lot of filling! Bon appetit!