Milk porridge with milk - 118 cooking recipes

Cereals are a bottomless source of vitamins and microelements, so they should be in the diet of any person leading an active lifestyle. Almost every housewife knows how to prepare porridge with milk; there is nothing complicated about it. However, there are a lot of interesting recipes, both traditional and original, that will help diversify the family table. To prepare milk porridge, buckwheat, rice, oatmeal, corn grits, and millet are used. It can be boiled with cream or condensed milk, but for people watching their figure, these methods are not suitable because they are quite high in calories. During cooking, you can add vanillin for flavor and a variety of your favorite dried fruits: raisins, dried apricots, prunes, dried cherries, nuts. Porridge with fruits: apples, pears, bananas will be surprisingly tasty. It can be served with jam or jam, fresh berries and chocolate icing. A fairly common recipe for porridge with pumpkin.