Cod dishes - 28 cooking recipes

This fish is surprising because, according to nutritionists, it can fully replace meat without putting a serious burden on the body. It is recommended for food for those who want to adhere to a healthy diet, as well as for people who want to lose excess weight. It contains a low amount of calories, but at the same time it is rich in nutrients necessary for the body. Besides this, it is also very tasty. Both adults and children need to eat cod periodically. Recipes for dishes with cod are very diverse. Among them you can find both ordinary ones for a simple family dinner, and quite complex ones that are perfect for a festive table. This fish is baked in the oven, fried, cooked in a slow cooker or steamed. It makes all kinds of soups, rolls, casseroles, cutlets and even salads. It goes well with almost all vegetables, rice, beans, cheese, herbs, various seafood, mushrooms, seasonings and spices. To properly prepare the treat and get the desired result, you must strictly adhere to the recipe. With precise adherence to proportions, heat conditions and processing time, you can get a real culinary masterpiece that will definitely be appreciated by your family and guests.