Canned saury dishes - 33 cooking recipes
Much has been said about the benefits of regular consumption of seafood, in particular, canned fish is no exception - in terms of the content of nutrients, they are practically no different from fresh and frozen fish.
- Soup with saury and riceQuick to prepare, tasty and rich soup!
- 40 mins
- 4 Servings
- 214 Kcal
- 81
- Canned saury salad with egg and peasBudget-friendly, incredibly tasty. Not a single holiday without him!
- 40 mins
- 5 Servings
- 106 Kcal
- 195
- Pie with saury and riceDelicious, soft and satisfying pie with saury and rice!
- 3 hr 30 mins
- 10 Servings
- 339 Kcal
- 68
- Pie with saury and potatoes in the ovenMade from available ingredients, satisfying, with a juicy filling.
- 1 hr 30 mins
- 6 Servings
- 438 Kcal
- 327
- Delicious jellied pie with sour cream and fishA very tasty, tender and soft quick pie!
- 1 hr 10 mins
- 10 Servings
- 449 Kcal
- 106
- Kefir pie in a frying panSimple, budget-friendly, quick, incredibly delicious!
- 50 mins
- 8 Servings
- 213 Kcal
- 121
- Canned fish soup with riceNourishing, tasty and surprisingly simple. It can be done once or twice.
- 30 mins
- 4 Servings
- 194 Kcal
- 263
- Puff salad with rice and canned fishSimple, affordable, delicious, for any occasion!
- 40 mins
- 4 Servings
- 437 Kcal
- 132
- Jellied fish pie with canned fishGourmets will be conquered! Nourishing, tasty and very simple!
- 1 hr 20 mins
- 12 Servings
- 465 Kcal
- 258
- Mimosa salad with butterBright, festive, tender, juicy, made from simple ingredients!
- 2 hr
- 4 Servings
- 535 Kcal
- 92
- Salad with canned saury, cucumber and eggDelicious, tender, with the spring aroma of green onions!
- 10 mins
- 4 Servings
- 241 Kcal
- 108
- Lavash roll with sauryA simple appetizer of lavash with fresh herbs and saury.
- 1 hr
- 6 Servings
- 281 Kcal
- 101
- Mimosa in lavash rollSnack roll made from lavash and canned saury.
- 30 mins
- 6 Servings
- 339 Kcal
- 73
- Fish Salad TigerOriginal, beautiful, for a children's party!
- 1 hr
- 4 Servings
- 305 Kcal
- 49
- Jellied pie with saury on kefir with potatoesSimple, satisfying, quick, incredibly delicious!
- 1 hr 30 mins
- 6 Servings
- 235 Kcal
- 98
- Canned fish salad with rice and eggJuicy, crispy, budget-friendly. For everyday life and holidays!
- 1 hr 35 mins
- 4 Servings
- 300 Kcal
- 76
- Canned saury cutletsTo make the dish more tender, you need to cool the canned food.
- 1 hr 15 mins
- 4 Servings
- 339 Kcal
- 73
- Salad with canned saury and riceSimple, made from ordinary inexpensive products, whipped up!
- 1 hr
- 6 Servings
- 260 Kcal
- 42
- Canned fish soup sauryA quick soup will feed you and your family! Try it!
- 55 mins
- 6 Servings
- 115 Kcal
- 127
- Salad with seaweed, canned fish saury and riceAn ideal and beautiful dish for the holiday table!
- 15 mins
- 10 Servings
- 173 Kcal
- 45
- Stuffed pita bread with fish, cheese, garlic, herbsA wonderful appetizer for the holiday table.
- 1 hr
- 4 Servings
- 911 Kcal
- 81
- Sandwiches with canned saury fish, egg and cheeseVery simple sandwiches in a hurry! Be sure to try it!
- 30 mins
- 4 Servings
- 480 Kcal
- 125
- Canned saury fish soup with riceFor starters, you can prepare this delicious fish soup.
- 1 hr
- 7 Servings
- 95 Kcal
- 45
- Pies with fish and rice filling in the ovenAiry baked goods made from affordable budget products!
- 1 hr 25 mins
- 14 Servings
- 337 Kcal
- 12
Canned saury dishes
At the same time, it is necessary to emphasize the main advantage of using canned food for cooking - compact cans with a long shelf life can be kept on hand, in the refrigerator, and opened when necessary, when there is no time for unnecessary hassle. After all, this product is ready to eat, it has a completely independent taste and does not need to be further processed - all that remains is to add it to the dish. Recipes for dishes made from canned saury will help you prepare delicious and satisfying treats for the table, while spending a minimum of time.
However, the meat of the sea creature has pronounced taste qualities, so time pressure is not the only reason why you can cook something appetizing from it. The culinary section contains ideas for preparing soups, cutlets, pastries, salads and snacks. Recipes for hot sandwiches, jellied pies, and first courses are popular. Most often, the product is used in combination with boiled eggs, rice and potatoes.