Vegetable stew with pumpkin

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   We take all the necessary products and follow the recipe on how to prepare a stew of pumpkin and vegetables.

2. STEP 2

   

   Peel the pumpkin and cut into small cubes (if the pumpkin is not too young and watery, cut very finely so that it cooks faster).

3. STEP 3

   

   We cut the onion into thin rings, then throw it into a frying pan with melted butter and simmer (that is, simmer, do not fry) until the onion becomes transparent. At the end, add the squeezed garlic. Cut the sweet bell pepper into half rings and add it to the onion.

4. STEP 4

   

   Immediately place the raw pumpkin here. Reduce heat, stir and simmer for literally three minutes.

5. STEP 5

   

   Then remove from the heat, take a rectangular baking sheet, coat it with butter, salt and lay out the vegetable mixture with garlic, bake in the oven for about twenty minutes. Our oven should be heated to one hundred and eighty degrees.

6. STEP 6

   

   This pumpkin stew can be an ideal side dish for fried meat: pork, beef, veal, poultry. This food also goes well with boiled rice (tested personally).

Comments on the recipe

maraly

23.09.2023

4.8

I will suggest another way - baking potatoes with pumpkin and other vegetables.

Maystin

23.09.2023

4.7

Thanks for the recipe! Vegetable stew with pumpkin is a great dish for the fall: bright, nutritious and tasty! Prepared simply from available ingredients. I really liked it

Alisa

23.09.2023

5

I made this stew recipe and I really liked it.

Lyubava

23.09.2023

4.7

Thank you very much for the recipe!! The stew can also be cooked in a slow cooker. For example

Ilga

23.09.2023

5

Thanks for the recipe Cooking time 30 minutes

Milada

23.09.2023

4.7

Ilga, thank you too!

Cook

23.09.2023

4.7

Is garlic on the list for beauty?)) Is it also not necessary to add salt?)