Turkey drumsticks with garlic baked in foil

Ingredients
Step-by-step preparation
STEP 1

Prepare the ingredients. To cook turkey drumsticks in foil in the oven, we will need: medium-sized turkey legs or one large one, garlic, a mixture of spices for meat (possibly more specific for turkey), vegetable oil, ground black pepper and salt.
STEP 2

Wash turkey drumsticks and pat dry with paper towels.
STEP 3

Peel the garlic and cut lengthwise into 2-3 parts. My cloves were already small, so I didn’t cut them. Make deep cuts in each drumstick with a knife. Stuff the drumsticks with garlic.
STEP 4

Rub the drumsticks with the spice mixture and salt. My spices already included ground pepper, so I didn’t use it additionally. Leave to marinate for 15-20 minutes.
STEP 5

Brush the turkey with vegetable oil.
STEP 6

Wrap each drumstick in foil and place on a baking sheet. Bake the drumsticks in an oven preheated to 200°C for about 50 minutes.
STEP 7

Then unfold the foil and bake the meat for another 30 minutes. Bon appetit!
Comments on the recipe
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