Swedish potato pancakes in a frying pan
Insanely delicious and homemade! Surprise your loved ones! Modern Swedish dishes differ from traditional cuisine. They are lighter and almost always contain a variety of vegetables. Italian and French cuisines had similar influences. I bring to your attention a recipe for typical Scandinavian flatbreads. There are many options for preparing them. I will show you just one of the ways.
Calories
447kcal
Protein
10g
Fat
19g
Carbs
61g
*Nutrition per serving
Ingredients
Servings: 6Step-by-step preparation
Cooking time: 1 hr 20 minsSTEP 1
STEP 2
Boil the potatoes.
STEP 3
Make puree. Cool.
STEP 4
Add butter, cream, salt.
STEP 5
Beat with a mixer until smooth. Place in the cold. Add flour.
STEP 6
We form small cakes from the dough, fry for 2-3 minutes on each side.
STEP 7
Place the flatbreads on a napkin to drain the fat.
STEP 8
Comments on the recipe
05.12.2023
The flatbreads are very tasty, but you can add cheese, it will turn out even tastier, here’s what they recommend
05.12.2023
such an unusual recipe, I’ve never tried anything like it, I’ll have to try making it
05.12.2023
such an unusual recipe, I’ve never tried anything like it, I’ll have to try making it
05.12.2023
The Swedish flatbreads turned out to have a rather unusual taste. And it was interesting to eat them with cinnamon and sugar, because they themselves don’t look like dessert. But with them they are very similar!
05.12.2023
I'm so glad that you like the recipe!!!
05.12.2023
What a delicious recipe, I kept wondering what unusual things could be made from potatoes! So I’ll be making these flatbreads right now
05.12.2023
And they are also very tasty with sour cream!
Similar recipes
Rye wickets with potatoesA simple recipe made from available ingredients, and what a story! Get ready!- 1 hr 15 mins
- 12 Servings
- 286 kcal
- 38
Kazakh shelpek - flatbreadRuddy, soft, simple, very tasty and inexpensive.- 1 hr
- 8 Servings
- 316 kcal
- 126
Flatbread with mozzarella and green onionsExcellent hearty flatbreads with filling and crispy crust!- 40 mins
- 7 Servings
- 349 kcal
- 14
Lush pancakes with kefir and soda without eggs for breakfastVery tasty and tender pancakes - the perfect breakfast for Lent!- 30 mins
- 4 Servings
- 126 kcal
- 60
Strudel with curd filling made from puff pastryAiry strudel with a delicate filling is a great addition to breakfast!- 40 mins
- 10 Servings
- 228 kcal
- 66
Shortbread cookies with ground peanuts and vanillaQuick homemade baked goods with an unforgettable taste!- 1 hr 15 mins
- 75 Servings
- 77 kcal
- 8
Mushrooms with buckwheat in a frying panSimple, satisfying and very tasty, for dinner for the whole family!- 1 hr
- 4 Servings
- 312 kcal
- 129
Mushroom soup with creamThe most delicate cream soup of bright yellow cheerful color!- 50 mins
- 6 Servings
- 175 kcal
- 69
Broccoli fried with eggs in batterA very tasty and aromatic dish made from a healthy vegetable!- 35 mins
- 1 Servings
- 286 kcal
- 32
Español
Deutsch
Français
日本語
Italiano
한국어
Polski
