Pie with pears and chocolate in the oven, Italian style

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   We take such products. Pears, milk, sugar, flour, eggs, butter.

2. STEP 2

   

   Divide the eggs into whites and yolks. Beat the whites well.

3. STEP 3

   

   Now beat the soft butter, add the yolks and milk.

4. STEP 4

   

   Add flour with baking powder.

5. STEP 5

   

   And now let's mix in the whites. Divide the dough in half. Add grated chocolate to one part.

6. STEP 6

   

   Let's take a 22cm mold. Or like my ring. First spread the dough with chocolate.

7. STEP 7

   

   Let's wash and clean the pear. And cut into slices. I chopped it up.

8. STEP 8

   

   Place pear slices on the dough.

9. STEP 9

   

   Pour the rest of the dough on top of the pears. And we put more records on top. Place in a preheated oven at 180 degrees for 45 minutes.

10. STEP 10

    

    Let the pie cool completely. Bon appetit.