Mackerel on the grill with vegetables
Delicate fish with a light lemon aroma with a side dish of zucchini. The fish comes out with a very delicate lemon aroma, the zucchini is very tasty, with a pleasant sweetness. Instead of zucchini, you can use eggplants, they are also very tasty.
Calories
535Kcal
Protein
26gram
Fat
33gram
Carbs
26gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
0.5
0.25
1tablespoon
1teaspoon
to taste
2cloves of garlic
to taste
2tablespoon
Step-by-step preparation
Cooking time: 1 hr 40 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
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STEP 14
Comments on the recipe
27.09.2023
Irisha, everything is so appetizing and homemade, I really liked the zucchini and mackerel))) I also love these products on the grill, they turn out so alive and tasty, just a fairy tale!
27.09.2023
Yes, the smoky fish is simply delicious, and the fried vegetables turn out to be quite sweet! and no matter what you cook over a fire, everything turns out tastier) oh, I remembered and wanted to go to nature again
27.09.2023
My husband simply loves fish in all its forms, so he immediately decided to try cooking fish according to a new recipe. He really liked the prepared dish. The fish turned out just superb. Later we tried cooking fish according to this recipe in a frying pan and in the oven - it also turned out delicious. And with vegetables, fish is much tastier and healthier.
27.09.2023
arabika85, very very glad that you liked the fish
27.09.2023
Yes, mackerel in any form is my weakness. And especially in this combination... absolutely delicious. Even those who don’t like fish will definitely love it, especially after preparing this recipe. Thank you very much for the simple, clear and delicious recipe.
27.09.2023
Marella, thank you for such kind words, I’m very glad that you liked the recipe
27.09.2023
Very good and clear recipe. My family also really loves different fish, and especially mackerel in different ways of cooking. This weekend we went on a picnic and my husband cooked mackerel on the grill exactly according to your recipe with zucchini. You should have seen how everyone ate this deliciousness together and regretted that they hadn’t marinated it enough. Thank you very much, Irishenka, for the recipe, now it will be one of my favorites!
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