Lush brushwood on kefir in a frying pan

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   How to make lush brushwood with kefir in a frying pan? Prepare the products according to the list. You can choose kefir of any fat content, I took 2.5 percent. You can use baking powder instead of baking soda. If desired, you can omit the vanilla sugar, or use vanillin. Remove the eggs and kefir from the refrigerator in advance so that they come to room temperature.

2. STEP 2

   

   Combine egg, sugar, vanilla sugar and salt in one bowl.

3. STEP 3

   

   Beat everything with a mixer or just mix well with a whisk until smooth.

4. STEP 4

   

   Add kefir and 40 ml of vegetable oil to the bowl.

5. STEP 5

   

   Mix well with a whisk.

6. STEP 6

   

   Sift flour and baking soda into a bowl.

7. STEP 7

   

   Knead into a soft dough and leave to rest for 20 minutes.

8. STEP 8

   

   Divide the rested dough into two parts and roll each into a circle about 1 cm thick.

9. STEP 9

   

   Using a knife, cut the dough into strips 3-4 cm wide.

10. STEP 10

    

    Then cut the strips into rectangles and make a notch in the middle.

11. STEP 11

    

    Take out one end of the dough through the notch of the rectangle, you get the shape of the future brushwood.

12. STEP 12

    

    Heat a frying pan well with vegetable oil and place the dough pieces to fry over medium heat.

13. STEP 13

    

    Fry the brushwood on both sides until golden brown.

14. STEP 14

    

    Serve the finished soft brush hot or cold, with sour cream, condensed milk or jam, or sprinkle with powdered sugar. Enjoy your tea!

Comments on the recipe

Angelika

25.11.2023

4.9

The kefir-based brushwood turned out soft, fluffy, and very tasty. Quick and easy to cook!

Valli

25.11.2023

4.6

Now this is my favorite recipe. I love lush brushwood in a frying pan, thanks for the simple kefir recipe!

Lana1503

25.11.2023

4.8

A quick and tasty dish made from a small assortment of ingredients. I really love brushwood on kefir with fresh milk. Also, when there is no kefir or curdled milk, I make it with milk, but then I always quench the soda with vinegar. It also turns out tasty and satisfying.

Yulyasha:))

25.11.2023

4.9

I make lush brushwood, but only with milk! But I liked it better with kefir

Anastasia

25.11.2023

4.7

I cook brushwood with kefir according to the same recipe, only without eggs. The result is also soft and lush brushwood.

Valyavarvara

25.11.2023

4.7

I used all sorts of recipes to cook brushwood, and others succeeded, but I didn’t. I decided to try your recipe and it worked. Now I only cook according to it. Thank you.

Svetlana

25.11.2023

4.6

Thanks for the recipe! Everyone liked the kefir brushwood and the kids really liked it! Very fluffy, delicious and easy to prepare. You only need a few ingredients, but in the end you can feed a large company. And the products are all simple. I added a lot of cinnamon to the dough.