Brushwood on kefir - 2 cooking recipes
If you are tempted to bake something delicious, and the choice of available products is not great, prepare brushwood with kefir. Find out the cooking time, number of servings, calorie content. Recipes with photos and the possibility of replacing products!
- Lush brushwood on kefir in a frying panSo soft and airy that it just melts in your mouth!
- 1 hr
- 5 Servings
- 902 Kcal
- 473
- Soft brushwood on kefirVery tasty, easy and simple, made from budget products!
- 1 hr
- 8 Servings
- 848 Kcal
- 163
Brushwood on kefir
With kefir brushwood recipes, baking a great dessert couldn’t be easier. You can cook it in a saucepan, deep fryer or oven, with cheese, sweet powder or salt. Excellent results guaranteed!
Our great-great-grandmothers loved to prepare this dessert in the Middle Ages. Thanks to its simple composition, it was popular in the homes of the rich, among ordinary people, and in monastery farmsteads.
Prepare simply: 1. While beating eggs with salt, add sugar little by little.2. Beat until foamy consistency.3. Pour in kefir.4. Add soda.5. Knead with flour.6. Roll out.7. Cut into strips.8. Make longitudinal cuts in the middle.9. Turn the strips through the slits several times.10. Fry in oil.
Helpful tips:• If the dessert is fried in a saucepan or frying pan, the oil should be well heated.• Strong alcoholic drinks will be an excellent substitute for soda.• Brushwood can be served as a dessert, sprinkled with powdered sugar, or salted.