Lenten potato pancakes with mushrooms

Step-by-step preparation

Cooking time: 25 mins

1. STEP 1

   

   How to make potato pancakes with lean mushrooms? Wash the mushrooms and chop finely.

2. STEP 2

   

   Place the mushrooms in a frying pan heated with vegetable oil and fry until the moisture evaporates.

3. STEP 3

   

   Peel the potatoes and onions.

4. STEP 4

   

   Now chop the onions and potatoes (I do this in a meat grinder). Add mushrooms, flour, salt and pepper to taste to the resulting mass and mix.

5. STEP 5

   

   Heat vegetable oil in a frying pan, spoon out the pancakes and fry on both sides until cooked. Our lean pancakes are ready, I wish everyone a bon appetit.

Comments on the recipe

Cisa

25.08.2023

4.8

I also cook draniki with minced meat, cottage cheese, and there is an option with cheese. Here is the prescription.

Elena Pankina

25.08.2023

4.6

Although it’s not fasting right now, I wanted to cook potato pancakes with lean mushrooms. It didn't take long to prepare and it turned out delicious! I had frozen mushrooms, which I thawed and finely chopped. I cut the onion into small cubes and fried it together with mushrooms. This makes it more flavorful. Peeled the potatoes and chopped them in a meat grinder. Added mushrooms with onions, salt, pepper, flour, chopped parsley to the potatoes and mixed well. Spoon the dough into a frying pan greased with vegetable oil and fry on both sides until cooked. Simple, quick and tasty! An excellent recipe, for which I thank the author of the site and recommend you try it 😊

Margot

25.08.2023

5

I really liked this simple recipe. Lenten potato pancakes with mushrooms are unusual, but very tasty. I will cook again, thank you very much!