Homemade PP candies

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   How to make homemade sugar-free sweets from dried fruits with your own hands? Prepare the ingredients according to the list. You can use any dried fruits you like: dried apricots, figs, etc. You can add any nuts or seeds.

2. STEP 2

   

   First, rinse the dried fruits with water to remove dirt and dust. Fill with hot water and leave for 10-15 minutes. During this time, the dried fruits will become soft. Drain and pat dry with paper towels.

3. STEP 3

   

   Cut the dried fruits into smaller pieces and puree them one by one with a blender. If you have a tall blender, you can beat all the dried fruits at once.

4. STEP 4

   

   Mix the seeds (I used sunflower seeds, flax seeds, pumpkin seeds, sesame seeds) and coconut flakes in a blender.

5. STEP 5

   

   Mix all ingredients in one container. Combine: dates, prunes, raisins, coconut flakes with seeds, add cocoa, cinnamon and honey. Mix everything well with a spoon, or for greater homogeneity, beat everything with an immersion blender.

6. STEP 6

   

   With wet hands, form the candies. You can leave the candies as is, or roll them in: cocoa, coconut and sesame seeds, as I did. I roasted the sesame seeds in advance until they were caramel-colored.

7. STEP 7

   

   Place the formed candies on a board covered with cling film or a bag. Place the candies in the refrigerator for a couple of hours.

8. STEP 8

   

   Delicious and delicious sweets at home are ready for tea. Bon appetit!