Fitness cheesecake with cottage cheese, cocoa, bananas and oatmeal

Name: Fitness cheesecake with cottage cheese, cocoa, bananas and oatmeal
Total time: 3 h
Yield: 8
Ingredients: 500 g Cottage cheese; 3 Bananas; 100 g Cereals; 1 Apples; 1 Eggs; 1 teaspoon Vanilla; 2 tablespoon Cocoa; 15 g Gelatin

Diet is not a death sentence! A way to eat healthy and tasty! Cottage cheese is a wonderful product of healthy nutrition, which perfectly combines all its beneficial properties and the ability to deliver taste pleasure. Try making delicious cottage cheese in the form of fitness cheesecake with coffee and milk, and you won’t be able to tear yourself away from it!

288

17699

Natalie Jones

Recipe author

Fitness cheesecake with cottage cheese, cocoa, bananas and oatmeal

Calories

231kcal

Protein

17g

Fat

8g

Carbs

25g

*Nutrition per serving

Ingredients

Servings: 8

500g

3

100g

1

1

1teaspoon

2tablespoon

15g

Step-by-step preparation

Cooking time: 3 hr

STEP 1
Grind oatmeal into flour in a blender. In a separate container, puree the apple, add the egg to it
STEP 2
Mix everything and add oatmeal. Line a baking pan with parchment paper. Distribute the dough evenly over the pan
STEP 3
Place it in an oven preheated to 180 degrees for 15 minutes. When the cake is ready, you need to let it cool
STEP 4
At this time, prepare the curd layer. Bring the cottage cheese to a curd mass in a blender. Add vanilla and bananas to it, mix well
STEP 5
We dilute gelatin in half a glass of hot water. Pour it into the mixture. Mix thoroughly
STEP 6
Bring the curd mixture to a liquid state by adding a little water
STEP 7
Divide what we got roughly in half and pour it into different containers.
STEP 8
Add cocoa to one part and mix. Alternating the light and dark parts of the mixture, place 1 tablespoon per oatmeal cake in the middle. Finally, smooth it out a little.
STEP 9
Let the cheesecake set in the refrigerator for 2 hours. Voila! Done!! Bon appetit!!

Comments on the recipe

Tatiana

22.09.2023

4.7

A wonderful thing: healthy, tasty, original and beautiful!!! Anechka, if it’s not difficult, for those who are especially gifted, tell us step No. 8 in more detail. I hopelessly don’t understand him, this is not surprising because I only came to the stove 4 months ago. THANK YOU!!

Julia

22.09.2023

4.9

I really liked the cheesecake! Instead of cocoa, I added honeysuckle berries. I will try again with different fillings. Thanks for the recipe.