Dried seaweed with egg

A treasure for your health - iodine, minerals and vitamins! This salad recipe is prepared without adding mayonnaise. It’s probably not worth saying that seaweed with egg is a very healthy food for the whole body, thanks to the high content of iodine, minerals and vitamins. It is especially good to prepare such a salad in the winter season. This is a dish of seaside cuisine, most likely (after all, cabbage is sea cabbage)).
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Recipe author Nevaeh MartinezNevaeh Martinez
Recipe author
Dried seaweed with egg
Calories
290kcal
Protein
18g
Fat
17g
Carbs
17g
*Nutrition per serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 1 hr 10 mins

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Comments on the recipe

Author comment no avatar
Fiesta
27.10.2023
4.8
You have to try it - seaweed is a very healthy product, but not everyone likes it. you have to “disguise” This is how you get such interesting salads
Author comment no avatar
lucky
27.10.2023
4.6
Great recipe! I've been looking for something like this for a long time, and I only had one like this on hand.

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