Dried seaweed with egg
A treasure for your health - iodine, minerals and vitamins! This salad recipe is prepared without adding mayonnaise. It’s probably not worth saying that seaweed with egg is a very healthy food for the whole body, thanks to the high content of iodine, minerals and vitamins. It is especially good to prepare such a salad in the winter season. This is a dish of seaside cuisine, most likely (after all, cabbage is sea cabbage)).
Calories
290Kcal
Protein
18gram
Fat
17gram
Carbs
17gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
150g
5
2cloves of garlic
to taste
1tablespoon
Step-by-step preparation
Cooking time: 1 hr 10 mins
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Comments on the recipe
27.10.2023
You have to try it - seaweed is a very healthy product, but not everyone likes it. you have to “disguise” This is how you get such interesting salads
27.10.2023
Great recipe! I've been looking for something like this for a long time, and I only had one like this on hand.
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