Donuts fried in a frying pan

Step-by-step preparation

Cooking time: 1 hr 50 mins

1. STEP 1

   

   The first step is to prepare the ingredients. Remove the eggs from the refrigerator in advance. Add salt to flour. Heat the milk until slightly warm.

2. STEP 2

   

   Add sugar and yeast to warm milk and stir thoroughly. The yeast should be completely dissolved. Add egg, vegetable oil and milk with yeast to flour. Knead the dough. Fresh yeast can be replaced with dry yeast, you need to take 1 teaspoon of dry yeast. The dough should be soft and slightly sticky to your hands. For convenience, your hands can be lubricated with vegetable oil.

3. STEP 3

   

   Transfer the dough into a bowl, grease the top with vegetable oil, cover with cling film and put in a warm place for 1 hour, the dough should double in volume.

4. STEP 4

   

   Place the dough on the table, form a sausage and cut into small pieces. Form each piece into a ball, and from the ball into a cake. Heat the vegetable oil well in a frying pan. Fry the crumpets on each side for about 1 minute until golden brown.

5. STEP 5

   

   Place crumpets on paper towels to absorb excess oil.

6. STEP 6

   

   Sprinkle the crumpets with sugar. Serve with butter, sour cream, jam or honey. Who likes it better with what!

Comments on the recipe

Yara

07.10.2023

4.6

What a mouth-watering beauty. Yummy! You can also prepare crumpets this way.