Donskoy salad without sterilization

Tasty, bright, juicy - the best preparation! Donskoy salad for the winter without sterilization on cold winter evenings will remind you of sunny summer days. It will perfectly complement the whole family's meal for lunch or dinner, and will also diversify and make the daily menu more satisfying.
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174297
Ella WilsonElla Wilson
Author of the recipe
Donskoy salad without sterilization
Calories
109Kcal
Protein
2gram
Fat
6gram
Carbs
10gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
200g
1.5teaspoon
1.5teaspoon
2tablespoon
1tablespoon
50ml
2cloves of garlic

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    How to prepare Donskoy Salad for the winter without sterilization? Prepare the necessary ingredients. Even cucumbers that are not very beautiful and smooth are suitable for this preparation. It is better to use tomatoes that are firm and not very ripe, so that they do not turn into tomato paste in the salad. Immediately prepare the jars for harvesting: wash them with soda and sterilize using one of the convenient methods. Boil the lids.

  2. STEP 2

    STEP 2

    Wash the cucumbers for the salad, cut off the ends on both sides and cut them into circles or smaller if the cucumbers are large.

  3. STEP 3

    STEP 3

    Wash the tomatoes and cut them into cubes or small pieces of any shape.

  4. STEP 4

    STEP 4

    Wash the bell pepper, cut out the stalk with seeds. Cut the pepper pulp into strips or cubes, as you prefer.

  5. STEP 5

    STEP 5

    Wash the carrots, peel and grate on a coarse grater.

  6. STEP 6

    STEP 6

    Peel the onions and cut into half rings.

  7. STEP 7

    STEP 7

    Peel the garlic and chop finely.

  8. STEP 8

    STEP 8

    Place cucumbers, bell peppers, onions and carrots in a saucepan or saucepan with a thick bottom and pour in a little water. Place the pan on the fire, cover with a lid and simmer over medium heat for about 10 minutes.

  9. STEP 9

    STEP 9

    Then add tomatoes and garlic, stir and simmer for another 15 minutes.

  10. STEP 10

    STEP 10

    Add sugar, salt, bay leaf to the vegetables, pour in vegetable oil and vinegar. Stir the mixture until the sugar and salt are completely dissolved and turn off the heat.

  11. STEP 11

    STEP 11

    Place the salad in sterile jars and seal them with lids. Allow the workpiece to cool at room temperature under the “fur coat” and store it in a cool place. Bon appetit and happy cooking!

Comments on the recipe

Author comment no avatar
Arishka
29.07.2023
4.7
This turns out to be a very tasty salad! Check out this recipe for a winter salad made from cucumbers without adding tomatoes and peppers.