Dietary curd bread with bran

A diet can be not only healthy, but also delicious! At the request of the participants of our site, I mastered another recipe for baking according to Dukan. This time the choice fell on bread with granular cottage cheese - it was its presence in the composition that attracted my attention. The bread turned out great.
143
5554
Emma SmithEmma Smith
Author of the recipe
Dietary curd bread with bran
Calories
70Kcal
Protein
6gram
Fat
4gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
Cottage cheese
120g
Milk
50ml
Bran
60g
Eggs
1
Baking powder
0.5teaspoon
Nutmeg
to taste
Salt
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr

  1. STEP 1

    STEP 1

    Measure out ingredients.

  2. STEP 2

    STEP 2

    Combine cottage cheese, bran, egg and baking powder.

  3. STEP 3

    STEP 3

    Mix well until smooth.

  4. STEP 4

    STEP 4

    Add nutmeg, salt and mix again.

  5. STEP 5

    STEP 5

    Pour in milk and mix well. The dough should be semi-thick.

  6. STEP 6

    STEP 6

    Let the dough stand for 10 minutes and mix again.

  7. STEP 7

    STEP 7

    Place the dough into muffin tins (preferably silicone) and place in an oven preheated to 180°C for 35-40 minutes.

Similar Recipes

Homebaked breadBread in the oven
BakeryLow calorie recipes