Homebaked bread - 247 cooking recipes

Baking bread at home has become very easy since a very useful household appliance called a bread maker became available on the market.

Homebaked bread

Baking homemade bread in a bread machine is as easy as it is, in principle, easy to select various ingredients for a particular dish. Because all that is required in this case is to find a suitable homemade bread recipe, collect the ingredients and load them into the bread machine. The bread machine itself will do the rest, including kneading the dough, shaping it and subsequent baking. Moreover, the bread maker can be programmed to turn on at certain times of the day. For example, you want to eat hot homemade bread early in the morning, load all the necessary components into the oven, set the program, and in the morning the machine will turn on and bake delicious homemade bread. But what about those who don’t have a bread machine, but still don’t care about homemade bread? want to try? In this case, a homemade bread recipe designed specifically for the oven comes to the rescue. That is, bread can also be baked in a regular oven. And for this you don’t even need a special “bread” form - homemade bread can be of any kind, since it is the taste and aroma that are important in it. To bake bread at home, you need to choose a recipe for homemade bread, prepare yeast (or unleavened) dough. Next, the dough should be allowed to rise several times, then knead it thoroughly, and put it into molds. Let it rise in the pan again, and then bake in the oven, preheated to the desired temperature. That is, baking homemade bread is no different from baking regular yeast dough. If wheat flour is used as the basis for homemade bread, the result will be wheat bread. You can bake homemade rye bread from rye flour.