Cottage cheese casserole with lemon zest and vanilla

Name: Cottage cheese casserole with lemon zest and vanilla
Total time: 30 min
Yield: 8
Ingredients: 250 g Cottage cheese; to taste Vanilla; to taste Sugar; 5 g Salt; 1 teaspoon Baking powder; 1 teaspoon Lemon zest; 3 Eggs

The kids will love this tender casserole! Simple, fast and very tasty! No sugar. Good for those who are on a diet Delicious and fast. Just for me, lazy)))

146

10891

Chloe Moore

Recipe author

Cottage cheese casserole with lemon zest and vanilla

Calories

86kcal

Protein

8g

Fat

6g

Carbs

1g

*Nutrition per serving

Ingredients

Servings: 8

250g

to taste

to taste

5g

1teaspoon

1teaspoon

3

Step-by-step preparation

Cooking time: 30 mins

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Comments on the recipe

Milada

11.09.2023

4.8

I have tried many recipes for cottage cheese casserole, I will try this one too. I love cinnamon, so I’ll add that too. I also tried this successful recipe

Olga

11.09.2023

4.5

This dietary casserole is just what I need to cook for my friends))) I’m off to cook, I’ll post step-by-step photos of what I’ll get

Natochka

11.09.2023

4.9

Very tasty. Give me some photos. Maybe you can add your own.

Olga

11.09.2023

4.9

Natalya, did you cook it? I ended up with scrambled eggs that tasted like scrambled eggs ((((even the crust on top was like a baked egg in the oven. The taste didn’t really please the family. But my friends didn’t try it; our meeting was cancelled, I’ll look for another recipe for their return))))

Natochka

11.09.2023

4.8

I cooked it, only I took 2 eggs and 350 grams of cottage cheese. It tastes much better this way. I don't like diet foods. I posted the recipe at the request of a friend. She likes it this way. But I take 1.8% cottage cheese. It’s just that it’s delicious.

Lyudmila

11.09.2023

4.7

I've been making this casserole for a long time. I take cottage cheese of any fat content, add 2 eggs, and then it’s up to your imagination. I add raisins or dried apricots, lemon or orange zest, you can add cinnamon. In general, someone loves something. I bake it in the microwave for 15-18 minutes. It can also be done in the oven.

Marina Bondarenko

11.09.2023

4.5

The casserole doesn't look like a casserole at all! This is an omelette, and it’s also salty, although I didn’t add 5 grams of salt, but 1 gram. For those who don’t eat salt, even 1g is a lot. This is the first. Second, maybe this will help someone, I wanted to savor the cottage cheese that I dipped in sugar, but there is simply no trace of the taste of the cottage cheese! I used low-fat cottage cheese. And thirdly, I’m on PP (proper nutrition) and calories are very important to me, so I diluted all this thick mass before baking with 100 g, 2.5% milk and the casserole from 153 cal per 100 g turned into 137 cal per 100 g . And fourth, there’s nothing to stir with a blender, more dirt. It’s better to mix everything with a spoon; in extreme cases, use a mixer. It would be nice to add greens, garlic, pepper to this omelette and wrap the meat in it instead of something like a flatbread