Chocolate muffins with cottage cheese

Step-by-step preparation

Cooking time: 1 hr 15 mins

1. STEP 1

   

   Measure out ingredients.

2. STEP 2

   

   Dough. Melt the butter.

3. STEP 3

   

   Melt the chocolate.

4. STEP 4

   

   Mix chocolate and melted butter.

5. STEP 5

   

   Add cocoa and stir.

6. STEP 6

   

   Add sugar.

7. STEP 7

   

   Add egg and white. Mix with a mixer at medium speed.

8. STEP 8

   

   Add kefir. Beat.

9. STEP 9

   

   Sift the flour with baking powder and gradually add it to the dough. Beat everything until smooth and leave for 10-15 minutes.

10. STEP 10

    

    Filling. Grind the cottage cheese with the yolk and sugar until smooth.

11. STEP 11

    

    Combine cottage cheese with yolk and sugar.

12. STEP 12

    

    Grind until smooth.

13. STEP 13

    

    Place the dough in muffin tins 2/3 of the way up.

14. STEP 14

    

    You can add the filling right away, but I have been using this trick for a long time: to prevent the filling from spreading when the dough rises, I first put the cupcakes in a warm oven for 3-5 minutes. The dough rises, smoothes out, but remains soft. After that, I lay out the filling, it doesn’t fall through, but it doesn’t spread either. This way you can get neat and beautiful cupcakes.

15. STEP 15

    

    Place 2 tsp in the middle. curd filling. Bake for about 25 minutes at 180°C.

Comments on the recipe

Guest

03.09.2023

4.6

How handsome they are. And the idea with the filling is simply wonderful. Great recipe