Chicken thighs in mayonnaise with garlic in the oven

A quick, tasty and satisfying dish for dinner! Mayonnaise is perfect for marinating and baking meat, as it saturates its fibers well. Any part of the chicken can be used for baking, but I suggest cooking chicken thighs in mayonnaise with garlic in the oven. Try it too!
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Olivia JohnsonOlivia Johnson
Author of the recipe
Chicken thighs in mayonnaise with garlic in the oven
Calories
1168Kcal
Protein
86gram
Fat
86gram
Carbs
10gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
3cloves of garlic
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    How to bake chicken thighs in mayonnaise with garlic in the oven? Prepare all the necessary ingredients for this. Rinse the chicken thighs under running water and pat dry with a paper towel to remove excess moisture.

  2. STEP 2

    STEP 2

    Peel the onions and garlic and rinse. Pass the garlic through a garlic press. Finely chop the onion. Mix mayonnaise, onion and garlic in a bowl. Add a little salt and spices to taste. For spice I use a little ground pepper and paprika.

  3. STEP 3

    STEP 3

    Place the prepared chicken thighs in a bowl and coat them well on all sides with mayonnaise sauce. If you have time, let the chicken stand and marinate for 1-2 hours. If not, then you can bake it right away.

  4. STEP 4

    STEP 4

    For baking, you can use any heat-resistant baking dish. It can be ceramic, glass or metal. Grease the bottom and sides of the pan with vegetable oil and place the prepared chicken in it along with all the sauce and onions. Spread the sauce evenly over the entire surface of the chicken. Place the pan in the oven, preheated to 200 degrees for 35-40 minutes. Be guided by your oven.

  5. STEP 5

    STEP 5

    During baking, the chicken thighs will brown and become an appetizing golden color. Remove the pan from the oven and serve the thighs hot. You can place them on the table in the pan in which they were baked. Or you can put it on plates and add any side dish.

  6. STEP 6

    STEP 6

    Bon appetit!

Comments on the recipe

Author comment no avatar
Corason
14.12.2023
4.8
I was looking on my favorite website for what I could cook from chicken thighs. I decided to try chicken thighs in mayonnaise with garlic in the oven. The simplest preparation took me about 10 minutes at most, the oven did the rest perfectly) I increased the amount of food by 4 servings using the site’s calculator, which is very convenient. I washed the thighs, dried them and marinated them for half an hour in mayonnaise with onions and garlic. For spices I added ground black pepper and chicken seasoning. I baked the thighs in an oven preheated to 200 C for 40 minutes. The aroma was simply magical. I served the thighs in mayonnaise with garlic for dinner with boiled buckwheat, pouring over the released chicken fat. The thighs in this recipe are simply delicious. The meat turned out tender and soft, juicy and tasty. Decent recipe! Be sure to try it! Many thanks to the author!
Author comment no avatar
Elena Pankina
14.12.2023
4.5
I found a great recipe on the website: chicken thighs in mayonnaise with garlic in the oven. The preparation is very simple, and I really liked the result. I placed the thighs in a deep cup. In a separate bowl, mix mayonnaise, salt, pepper, paprika, chopped garlic, onion, aromatic herbs. Added the resulting sauce to the thighs, stirred and left to marinate for 1 hour. Placed chicken thighs on a baking sheet and baked in the oven at 180° for 45 minutes. Tender, flavorful meat under an appetizing crust: it's very tasty! Thanks to Yulia M for the recipe, I recommend making it!
Author comment no avatar
Tatiana
14.12.2023
4.9
I made it with sour cream and it turned out very tasty. The chicken turned out tender with a crust) thanks for the recipe)