Chicken roll with cabbage and cucumbers
A tasty and satisfying roll, suitable for both breakfast and snack.
Calories
323Kcal
Protein
27gram
Fat
19gram
Carbs
12gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
200g
100g
400g
4tablespoon
2cloves of garlic
Step-by-step preparation
Cooking time: 20 mins
STEP 1
Shred the cabbage, add a little salt and squeeze until soft and the juice releases.
STEP 2
Slicing cucumbers
STEP 3
Cut the onion into half rings and pour boiling water over it for a few minutes to get rid of the bitterness. Drain in a colander and rinse with cold water
STEP 4
Mix garlic with mayonnaise
STEP 5
Prepare the nuggets (cut the chicken breast into portions, bread and fry), you can just take the ready-made nuggets and fry
STEP 6
Lubricate the pita bread with garlic mayonnaise, put cabbage, cucumber, onion and nuggets on it
STEP 7
Roll up and fry on both sides
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