Chicken nuggets

McDuck? - No, we didn’t hear! Nuggets with two types of breading!
77
3772
Amelia LopezAmelia Lopez
Author of the recipe
Chicken nuggets
Calories
157Kcal
Protein
23gram
Fat
3gram
Carbs
7gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
1tablespoon
2tablespoon
2tablespoon
to taste

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    Wash the chicken fillet and dry it with a paper towel. remove any remaining bones, skin, fat and anything you don't like about it. Cut randomly into bars

  2. STEP 2

    STEP 2

    add salt and pepper. Preheat the oven to 220 degrees

  3. STEP 3

    STEP 3

    I made one part with paprika, the other left it with salt and pepper

  4. STEP 4

    STEP 4

    Place the eggs in a separate bowl, beat with salt and pepper (LIGHTLY!)

  5. STEP 5

    STEP 5

    take two other bowls and pour flour and breadcrumbs into them

  6. STEP 6

    STEP 6

    start dipping the nugget in the egg first

  7. STEP 7

    STEP 7

    then in flour. similarly with crackers: egg --> crackers

  8. STEP 8

    STEP 8

    place on a baking sheet covered with parchment and in the oven for 15 minutes at 200 degrees (reduce heat)

  9. STEP 9

    STEP 9

    then you can turn it over for another 5 minutes. Or just 20 minutes in the oven. here at will

  10. STEP 10

    STEP 10

    The nuggets are juicy and not dry, despite the fact that they are made from chicken breast