Cake Man's whim

Name: Cake Man's whim
Total time: 1 h 20 min
Yield: 10
Ingredients: 400 g Wheat flour; 3 Chicken eggs; 200 g Sugar; 2 tablespoon Honey; 1 teaspoon Baking soda; 0.5 teaspoon Vinegar; 250 g Condensed milk; 200 g Butter; 2 tablespoon Cocoa; 50 ml Sugar syrup; 50 g Walnuts; 8 Candies

A delicious, moderately sweet cake for men and more! The Male Whim cake received its name due to its flavor combination of cocoa, honey, condensed milk and walnuts. Pleasant tart notes of cream and delicate taste of biscuit will win the hearts of not only beloved men, but also the most fastidious and demanding women when it comes to sweet baked goods. Therefore, this cake can be safely baked for any holiday or simply for gathering household members around the “round” table. It is quite simple to prepare, so even a novice housewife can handle it.

50

14575

Ella Wilson

Author of the recipe

Calories

627Kcal

Protein

12gram

Fat

30gram

Carbs

81gram

*Nutritional value of 1 serving

Ingredients

Servings: 10

400g

3

200g

2tablespoon

1teaspoon

0.5teaspoon

250g

200g

2tablespoon

50ml

50g

8

Step-by-step preparation

Cooking time: 1 hr 20 mins

STEP 1
Beat the eggs with sugar in a blender or mixer until the sugar is completely dissolved, add honey. If the honey is thick, then you need to make it liquid in a water bath. Whisk everything thoroughly until foam appears on the surface of the mixture.
STEP 2
Add the sifted flour and gently mix the dough with a spoon. Add baking soda slaked with vinegar and mix.
STEP 3
Let's move on to baking the cakes. Preheat the oven to 200 degrees. If you want the cakes to be thick and fluffy, then divide the dough into two parts and bake two cakes (bake for about 15 minutes each). If you want the cake to be taller and the cake layers thinner, then divide the dough into four parts and bake four cake layers for 7 minutes each. The dough is very sticky, so spoon it into a greased pan, spreading it evenly throughout the pan.
STEP 4
Cool the finished cakes and cut them into plates of the desired size. The trimmings will be used as crumbs for sprinkling on the cake. Grind it with a rolling pin.
STEP 5
We wash the walnuts and dry them in the oven or frying pan. Chop with a rolling pin and mix with sprinkle crumbs. Prepare the cream. Beat softened butter with condensed milk with the addition of cocoa powder; it is better to use natural dark powder, without various additives. Let the cream thicken a little by cooling in the refrigerator.
STEP 6
Let's move on to assembling the cake. We soak the cakes with sugar or any other syrup as desired. Apply a layer of cream to the bottom cake. Cover with the second one (if there are more, all subsequent ones), grease with cream.
STEP 7
We also grease the sides of the cake with cream. Sprinkle the top and sides of the cake with sprinkles. Decorate with poppy flowers made from fondant or in any other way. Enjoy your tea!