Cabbage soup with sprat in tomato sauce

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   Prepare the ingredients. To prepare cabbage soup with sprat in tomato sauce we will need: drinking water, white cabbage, potatoes, bay leaf, ground black pepper and salt.

2. STEP 2

   

   Shred the cabbage.

3. STEP 3

   

   Peel the potatoes, cut into medium slices.

4. STEP 4

   

   Boil water in a saucepan. Add shredded cabbage. Cook for 5 minutes.

5. STEP 5

   

   Then add potatoes and salt. Cook for another 15 minutes, stirring.

6. STEP 6

   

   Roasting. To prepare the frying we will need: a can of sprat in tomato sauce, carrots, garlic, vegetable oil.

7. STEP 7

   

   Grate the carrots on a coarse grater.

8. STEP 8

   

   Peel the garlic and pass through a press.

9. STEP 9

   

   Heat vegetable oil in a frying pan. Place carrots.

10. STEP 10

    

    Immediately add the garlic, passed through a press. Fry, stirring, until the carrots are soft.

11. STEP 11

    

    Then add the sprat with tomato to the pan along with the sauce. Stir and simmer together over low heat for 5 minutes.

12. STEP 12

    

    Add the roast to the pan. Stir, bring to a boil and cook for 2 minutes. If desired, add dried or fresh dill to the cabbage soup and remove the pan from the heat.

13. STEP 13

    

    Let it brew under the lid for 15-20 minutes and pour into plates.

Comments on the recipe

Moderator Ksenia

18.10.2023

4.7

I have never cooked cabbage soup with fish before. When I saw a recipe for cabbage soup with sprat in tomato sauce on the website, I really wanted to try it. I had all the ingredients except dill (I didn’t replace it with anything). I cooked the soup with 1.5 liters of water. The soup turned out very tasty! Quite thick, with a rich and bright taste. It turned out that cabbage goes well with fish. It seemed to me that such cabbage soup was a little reminiscent of cabbage soup with sauerkraut. The whole family liked the cabbage soup. Maria, thank you very much for the recipe! I will make this soup again.

Elena Pankina

18.10.2023

4.7

I prepared cabbage soup with sprat in tomato sauce for the first time, although I had heard about this dish many times. It was interesting to try. The preparation did not take much time, and I was very pleased with the result: it turned out delicious! And why haven't I cooked this dish before? I prepared it according to the author’s recipe, I just added onions and cabbage soup with sprat in tomato sauce and it turned out great! Thanks Maria for the recipe!